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Goa – Sun, Sand and (awesome) Sea food

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Tour Details

You have really missed out on a lot of seafood if you haven’t yet tasted authentic Goan seafood.

Well, to be honest, Goa is not only about relaxing in the beach, with a beer bottle in hand, under colorful umbrellas but it’s about it’s spread of seafood, the variety of sightseeing destinations which are located quite close to each other and each of them is more magnificent than the other. 

It’s a place for anyone who would want to spend some days away from the hustle and bustle of everyday life. The place is bound to attract people again and again for some fun, great food and too much of relaxation on the beaches, sipping on cocktails and watching the sunset along the western horizon!

Departure & Return Location

Dabolim International Airport, Goa

Departure Time

3 Hours Before Flight Time

Price Includes

• Accommodation with breakfast
• All transportations in destination location
• Airport transfers
• Meals as per the itinerary
• Sightseeing and excursions as per the itinerary

Price Excludes

• Any expenses of personal nature / room service fee / tips
• GST if applicable
• Cost of excursions, entrance fees, and guides availed by passengers other than those mentioned under tour inclusions

Things to carry

• Comfortable clothing and shoes suitable for the destination
• Sunscreen / sunglasses / umbrella
• Hats / caps/ comfortable shoes
• Identity documents and other travel documents (visa, if applicable)
• Medication and first aid along with the prescription

For more details refer to Travel Planning Guide 

What to Expect

Goa is famous for three things:

Beaches, Sand, and Food

So, if you always had the desire to visit this land of beaches and sand! Then Ahoy!

We’ve got you covered!

• Calangute Beach and day tour at Velha Goa
• Mangueshi Temple and Shanta Durga Temple
• Sunset Cruise with DJ music along the river Mandovi
• Dona Paula Bay and Adil Shah Palace
• Immaculate Conception Church and Maruti Temple
• Panjim Jetty , Palolem Beach
• Dudhsagar Falls, Spice Village
• Baga Beach, Panaji City Walking Tour
• Tobacco Square, Latin Quarter
• Church Square, Mandovi River and Dolphin Tour
• 'Alcatraz' - Aguada Prison and Aguada Fort
• Reis Magos, Anjuna Beach, Vagator Beach
• Lunch, Dinner at Elite Restaurants

Day 1 Arrive in Goa, India

We will meet at the hotel in the Calangute Beach around 11 a.m. in the morning. Around 11:30 a.m. we will go for lunch at the Pasauda by the Beach restaurant. It is a great place to have quality lunch with family and friends. There are quite a number of special Goanese foods that one can enjoy, like the spicy Goan delicacy of Chicken Xacuti. This dish is made from a variety of Indian spices with the addition of poppy seeds, coconut, and dried red chilies. Next is the Goan fish curry, which is also known as the Xitt Codi in Goa. This is one of the most famous dishes of Goa and a staple diet for the Goan people. Last but not the least is the Pork Vindaloo.

After Lunch we will have a day tour to Old Goa, also known as Velha Goa (Velha means old in Portuguese). This was the original capital of the state of Goa established, in 1510, by the Portuguese in India. It is now a UNESCO World Heritage Site.

Next, we will visit the Mangueshi Temple, one of the largest Hindu temples in the state of Goa. It was completed in 1560 and was originally a very plain building. Over the centuries it has been renovated and expanded. Admire the current lavish temple as your guide points out key elements like the Mangesh Linga. Then we will move onto the Shanta Durga Temple, a large temple complex near the village of Kavalem. Then we can stop by to have some snacks, Croquettes, chops and Samosas are some popular street foods.

Around 4 p.m. we will set out for the sunset river cruise and dinner along the river Mandovi. This is a popular catamaran style cruise with western or Indian DJ. This ship will cruise gently down the river to the Dona Paula Bay, past the Adil Shah Palace which was the first building of Panjim that was built by the Sultan as his summer palace, today, used to house the Goa Secretariat.

After completing the cruise, we will travel by road and see the Immaculate Conception Church with a panoramic view of Panaji City from Altinho Hill. Also visit the Maruti Temple followed by a mouth-watering dinner at a popular local restaurant.

Day 2 Day at the beaches

We will meet in hotel lobby at 8:30 a.m. and will head south to Coco Beach or for the Panjim Jetty from our hotel. You’ll board a boat and head out on the Arabian Sea, south to Monkey Island, where you’ll see plenty of tropical fish, birds, and maybe even a playful dolphin jumping.

Arrive at Palolem Beach—known by locals as Monkey Island—and prepare for a day of snorkelling and family fun. This beautiful Goan destination was featured in The Bourne Supremacy and has fans across the globe thanks to its picturesque ocean views. Wander through towering trees and quiet beach shacks on your way to the island, where your guide will provide a safety overview and briefing on the day.

Once you’re up to speed, head below the water’s surface on an underwater snorkelling adventure. Spend 3-4 hours dipping into the coral wonderland where colourful fish swim freely. Break on the beach to relax in the sun as often as you’d like and enjoy the incredible scenery while you munch on your pre-packed snacks.

We will enjoy an afternoon lunch on the beach of a traditional Goan barbecue with either roasted meat or fish, sip chilled beer near the shore before heading back to the mainland for the trip to the Dudhsagar Falls.

Upon arriving at the falls, we will hop into the clear waters for a swim or just relax and dip your feet. For an added adventure, take a hike through the wilderness to catch the view of the Dudhsagar Falls from above. Though it’s a tough climb, it’s completely worth the views from the top.

Afterward, head to a spice village to learn about Goa’s traditional farming methods and discover a vast variety of spices, medicinal herbs and tropical fruits. Join up with a local biologist for an informative walk around the plantation and hear about biogas production, cashew feni distillation and sustainable agricultural practices along the way.

From there we will travel to the Baga Beach to enjoy the Sunset as well as the night life. We will have dinner at the Go with The Flow restaurant. They have a special Candlelit Dinner menu that blends well the pleasant weather outside. It starts with welcome snacks followed by starters including the most popular Goan crispy salt and pepper squid. For the main course among other dishes the Goa special Chermoula grilled fish fillet will be present. Finally, there will be a special chocolate mousse cake. We will return to our hotel around 10 p.m.

Day 3 Panaji City Walking Tour

Around 8:30 a.m. in the morning after a light breakfast we will set out for a Panaji City walking tour. The Tobacco square one of the historic squares in the city will be our starting point. We then walk through the Latin quarter, which is a conservation area with heritage buildings.

As we climb the steps of the temple, we get the magnificent view of the Mandovi river. The hillock houses are among several important buildings. We then take a traditional pathway to reach to the church square. The tour ends with a local snack.

From there we will travel to the Panjim jetty and hop on to the boats for the Dolphin tour. As the boat glides from the river to meet the Arabian Sea, we should look out for some colourful kingfisher birds as we move along we will be able to see the traditional Goan fishermen entice fish into their nets while in the sky above, sea eagles’ wheel and swoop. As you round the coast, pass Goa’s own ‘Alcatraz’ – Aguada Prison; look in envy at the palatial mansion belonging to a millionaire, which is set high on the rocks; and, marvel at the historic ramparts of the Portuguese Fort Aguada. The boat will stop to allow you to watch as dolphins perform exciting acrobatics.

After docking, the final thing to visit for the day before heading back to the hotel will be the Fort Aguada and its lighthouse, a 17th-century landmark on Sinquerim Beach, overlooking the Arabian Sea. The fort was constructed in 1613 and was a reference point for ships coming from Europe at that time. Then we will move next to Reis Magos, a village known for two of Goa’s famous structures, Reis Magos Church and Reis Magos Fort; the fort was of strategic importance as the first line of defence to the coastal area.

Then we will head back to Calangute Beach, deemed the Queen of Beaches, where many shacks and shops attract thousands of tourists to palm-tree sheds, where a variety of foods and drinks from fried prawns to beer is available. Next, we will visit Anjuna Beach, known for its magnificent parties that are held on the sand during tourist season. Anjuna also hosts a flea market (every Wednesday), where fruit, jewellery, clothing, and electronic devices are sold. Finally, head to adjacent Vagator Beach, which is a little more laid back but still pretty steeped in the rave culture of Goa. We will have dinner at the beach and then head back to our accommodation.

Day 4 Depature

Post breakfast, check out of the accommodation and set out to the airport for the flight back home.

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Food Tour of Panaji

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• Free cancellation up to 24 hours before the service starts
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Delight your senses with the sights, smells and tastes of Indian cuisine on this  food tour of the Goan capital , where the food  reflects the cultural diversity  that every corner of the region lives and breathes.

Choose between doing this food tour of Panaji, the capital of Goa, at lunch or at dinner time. Both tours will begin at the  Legacy of Bombay restaurant , located in  Altinho Hill , the neighbourhood that the former colonial elite used to call home. Led by your professional English speaking guide, you'll explore the streets of this well-do-do district, where the  best restaurants  and shops selling  typical food  are located. Discover the locals' favourite spots !

Throughout your tour, you'll be able to appreciate the  strong Portuguese influence  on the area's typical dishes, for example in the  xacuti  that you'll taste: a curry prepared with chicken or lamb, spices and coconut, amongst other ingredients. You'll also get to taste  peda , a popular sweet in the north of India, and  cucumber and mint juice , amongst other delicacies.

Finish your food tour on a high with a  cup of masala chai  in a unique locale. From here, you'll  enjoy beautiful views over Panaji  while you enjoy your traditional spiced tea, accompanied by  traditional Goan desserts . An unforgettable experience!

More Information

The activity takes place with a guide that speaks in English.

Professional English and Hindi speaking guide.

Tasting of typical dishes.

Not included

Bottle of water.

When to book?

You can book up until 12 hours before the activity as long as there are still places. Book now to guarantee your spot.

Type of voucher

Electronic. Show the voucher on your phone.

Accessibility

Not wheelchair accessible.

Sustainability

All services published on Civitatis are carried out in accordance with our Sustainability Code .

Our providers commit to:

• Provide a safe and satisfying experience.
• Reduce, reuse, recycle.
• Incorporate eco-conscious technologies.
• Uphold fair employment standards.
• Foster the growth of local communities.
• Preserve the integrity of local culture.
• Safeguard both cultural and environmental heritage.
• Ensure ethical treatment of animals.
• Operate with honesty and transparency.
• Encourage sustainable behaviors among customers and staff.

This particular activity contributes as follows:

• No printing of documentation required.
• Promotes local employment.
• Has a gender equality policy.
• Has a carbon footprint offset policy.

Yo Tours Show more

Corporate name: Wanderung Guides Pvt. Ltd.

Not permitted.

Frequently asked questions

Q - Why do this activity with Civitatis?

A - At Civitatis we guarantee the best quality and prices, click here if you want to know how we select our activities .

Q - How to book?

A - To reserve the activity, choose the date and complete the form on this page. You will receive your confirmation immediately.

If you have any other questions please contact us.

Free cancellation

Meeting point.

Legacy of Bombay.

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Free Walking Tour of Panaji

Goa Private City Tour

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Feni and Tapas Food Trail

PRESENTED BY:

Make It Happen

TYPE OF EXPERIENCE

Panjim, Goa

From Rs. 3000

PHYSICAL INTENSITY

Min. 1, Max. 20

Art and Design

Photography

About the experience

Let your hair down and sample the best culinary delights Panjim has to offer with our Goan Feni & Tapas Food Trail! A night full of delicious food, premium Feni and exotic Feni-based cocktails are sure to leave you in high spirits (quite literally)!

Special Note:

• There’s something for everyone: this food & drink trail caters equally to both vegetarians and non-vegetarians, and non-drinkers can enjoy alcohol-free mocktails instead.
• We also provide an optional cab service to make sure you get home safely after a night of revelry!
• A pub-crawl with a twist – as we discover untold stories about the evolution of Goan food, explore its Portuguese influences and break popular stereotypes relating to local cuisine.
• Discover Goa’s traditional, locally-brewed liquor ‘Feni’ in a series of exotic cocktails.
• Journey through some of Panjim’s oldest taverns and culinary establishments that have earned an iconic reputation among local Goans.
• Visit a vintage Goan cafe which was frequented by colonial nobility during the Portuguese era.

₹ 3,000

Paint the town red with this fun Goan cuisine & Feni trail around Panjim’s most iconic local establishments.

• September 2024

Please Pick a Date

Description

₹ 5,000   Start From

Need help to choose an experience, or combine multiple experiences to make a day of it, or make group bookings for 20+ people?    Call: +91 9764972646

• Experience led by a knowledgeable local storyteller.
• 1 welcome shot & 4 Feni cocktails.
• Visit vintage clubs, taverns and cafes from the Portuguese times.
• Tapas paired with the Feni cocktails.
• Dinner & dessert.
• Visit a local organic store.
• Hotel pickups and drops.
• Food and drink ordered outside of the menu planned by us.
• Sightseeing points that fall outside of the curated route.
• We do not provide umbrellas, raincoats, hats/caps, face-masks or sanitizers.
• Please book a taxi or make sure you have a driver to get you home safely as drunk driving is strictly prohibited in Goa. Upon prior request, we could arrange a cab to take you home after the experience (at an added cost).
• Avoid consuming beers or other alcohol before the experience as Feni does not mix well with other alcohol.
• Please carry your own water bottle.
• We recommend wearing comfortable footwear.
• Please also carry your own umbrella/raincoat or cap/hat (as the weather dictates).
• All our tour presenters and hosts will be wearing a face mask.
• We will avoid physical contact with guests like handshakes.
• We will be serving refreshments / meals (if applicable) in places that follow hygiene and sanitary guidelines approved by Make It Happen.
• All enclosed spaces will be sanitized.
• Cancel up to 7 days before the Experience start time for a full refund, or within 24 hours of booking as long as the booking is made more than 48 hours before the start time.
• For a full refund, cancel at least 24 hours in advance of the start date of the experience.
• If we cancel the experience due to unavoidable circumstances, then a full refund will be processed.
• For groups sizes of 15 and above, refund upon cancellation will be provided if cancellation is done 7 days prior to the booking date of the experience.

FAQ’s

• What time does the experience start? The experience starts at 7:30pm and is available everyday (except Mondays). Ideally, we recommend this experience in the evening, however upon special request with prior notice, we can also organize it during the afternoon.
• How do we reach the meeting point at Panjim Church? The location link will be sent to your mobile along with the details of the experience and the name and contact number of your storyteller.
• Is there parking available? Yes. There is ample parking space around the meeting point at Panjim Church and also around Garcia De Orta Garden.
• Can this experience be done using a vehicle? While we ideally recommend this experience through a walk, we understand that some travellers may have physical limitations. A vehicle tour can be organised provided there is a designated driver to avoid drunk driving situations.
• Can we do this experience with scotch / gin / beers instead of Feni? No. The experience is called Feni & Tapas for the simple reason that we want to celebrate Goau2019s traditional local brew Feni paired with delectable local food. We will dive deep into stories about Feni, the different types of mixes and how they are made.
• I would love to try Feni, but my friend travelling with me does not consume alcohol – can we still try this experience together? Of course. We will offer non-drinkers delicious mocktails prepared using local ingredients.
• Can we bring our teenage children along for this experience? Yes, all the places we will visit are appropriate for families with children.
• Can we choose what to order at the establishments we will be visiting based on our preferences? No. We will make a note of your preferences (veg/non-veg), food allergies and dietary restrictions in advance, and all food and beverages will be ordered accordingly. However, if you wish to order outside the menu we have planned, that can be done at your own cost and billed directly to you.
• Is photography permitted? Yes, photography is permitted. However, while doing so travellers must take care not to trespass on private property and to respect the privacy of the local residents.
• Do we need to wear face masks? It is mandatory to wear face masks, use sanitizers and maintain social distancing in all public spaces.
• Are Covid-19 protocols followed during the heritage walk? All Covid-19 safety precautions will be taken by us. Our Storytellers are all double vaccinated, wear face masks, maintain social distance and avoid physical contact. All enclosed spaces will be sanitized by us.
• Are washrooms available? All the places we visit during the experience have clean washrooms.

Our Storytellers

Our experiences are led by passionate, professional, English-speaking local storytellers.

Amreen Shaikh

Lata Rodrigues

Raysancia D’cunha

Abhijith Ramesh

Evane Picardo

Petula Castellino

Nelson Menezes

Josina D’Silva

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Goa Food Guide, an Indian Tasting Tour

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Goa is distinct from anywhere else in India. It’s true that every Indian region, every city even, has it’s own quirks and dominant features, but the moment you depart Dabolim airport outside Panjim, you sense you’re elsewhere. Motorcycle taxis, not just tuk-tuks transport passengers, churches are prominent in every town, as are bars serving hard liquor, once-grand Portuguese-style palácios stand next to derelict houses, and sari-clad women cross the streets with youngsters in short summer dresses. A perpetual year-long summer on a coast of sandy warm-water beaches, cheap alcohol, a thriving club scene makes Goa very popular with Western visitors. And  Goa food  makes no exception, thanks to varied cuisine from vegetarian fare to pork VindalooHere, life moves at a markedly slower pace, the beers are large, the seafood wriggling-fresh and a legacy of Indo-European attitudes seem to thrive. It’s well known that the Portuguese, during the span of their 451-year-rule, left the strongest imprint on Goan customs and cuisine.

Local journalist  Vivek Menezes  explains: “ Goan food  is born from well over 1000 years of trade and cultural exchange between the Konkan region of India across the oceans to Arabia, Africa, South-East Asia.” During the Portuguese colonial era, that contact extended to Europe and South America too, he says. “Though other Indian coastal cuisines also rely on staples like fish, rice, coconut and chilies, Goan food is unlike any other in the subcontinent for its profound influences and adaptations from Portuguese and Brazilian recipes, ingredients and techniques,” Menezes says. You’ll find the popular Brazilian black bean stew feijoada, in Goa too.

Diverse culinary traditions have resulted in a crop of restaurants serving modern Greek, European, Burmese and other cuisines. As the model for several religions and cultures – both local, and foreign, living closely together, it seems fitting that the trend be swayed that way.

XACUTTI, VINDALOO AND CRAB XEC XEC

While most Hindus and Muslims follow prescribed diets that exclude pork, the Goan Catholics will prepare it, famously in the Portuguese-influenced Vindaloo – a hot and tangy curry. Distinguishing Goan ingredients include coconut, tamarind (the Portuguese would have used vinegar), jaggery and kokum. Most households, unless strictly vegetarian, partake in fish and seafood.

Tanuja Kerker , a chef from Divar, a small island close to Panjim, cooks at  Casa Sarita  traditional restaurant. Included in her hefty repertoire of local dishes, is an outstanding mushroom xacutti – a dish using roasted coconut and spices in a gravy, best eaten with soft rolls. Her signature dishes though, remain her chicken xacutti and pastilihos: deep-fried pastry stuffed with minced prawns. I watch her prepare seafood Vindaloo and am pleased to learn, that unlike the flame-thrower spicy and off-putting sour versions I’ve eaten over the years, the dish can be very delicately balanced and while spicy, it won’t obliterate your taste buds. Shellfish like prawns and crab are popular here and can be eaten at the dive-ish bistros for a steal. Xec xec is essentially a tamarind and chilli curry, thickened with roasted coconut, and a favourite way of preparing rock crab.

At  Candlelight , a tiny dive-ish eatery in Siolim in the north, we try pork sorpotel, again a Portuguese influenced spicy-vinegary dish served simply with short-grained rice. While alcohol of your choice is freely available in Goa, don’t miss the feni – the local spirit made from cashew nut or coconuts. It packs a massive punch at 42% alcohol. Mix it with soda water and lime or 7UP, like the locals.

Casa Sarita Park Hyatt Goa Resort and Spa Arossim Beach, Cansaulim , India

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Candlelight 65 Vaddy, Siolim, Goa , India

BEACH SHACKS

As dusk approaches, the white sands are still warm under our feet. We’re in Arrosim to eat at a local shack,  Anoshka . Plastic tables and chairs are sheltered by palm-frond roof. Masala fish fry, spicy semolina prawns and pork vindaloo with rice are some of the dishes we eat. At the low-key beach shacks frequented mainly by locals, curry and rice is the star, along with cold beers and lukewarm coconut water. The fancy tapas platters and multi-hued cocktails can be found in Baga and Mandrem in the north, where the A-listers and moneyed like to shimmy. The beach shacks are perfect for a lazy afternoon of people-watching too, providing shade and a welcome reprieve from the sun. And at the local shacks, don’t be too shy to ask your neighbours for some menu-advice. Most are more than willing, in my experience.

Curlies St Michael, near Flea Market, Gumal Vaddo, Anjuna, Goa , India

VJ’s Shack Candolim Beach Rd, Behind Whispering Resort, Candolim, Goa , India

Sarita and Park Hyatt Resort & Spa Arossim Beach, Cansaulim, Goa, Majorda , India

Palácio do Deão Opposite Holy Cross Church, Quepem, Goa , India

Mum's Kitchen 854, Martins Building, D. B. Street, Road, Miramar, Panaji, Goa , Italy

Thalassa Plot No. 301, 1, Vaddy, Siolim, Goa , India

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• Eater Travel

An Eater’s Guide to Goa, India’s Sunshine State

Layers of Hindu, Muslim, and Portuguese culture blend with seafood and coconut on Goan plates, making it worth seeking out local specialties among the sunny destination’s sea of tourist traps

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Goa is one of India’s most popular tourist destinations. The southwestern Indian state, which is split into northern and southern districts along the Konkan coast, welcomes millions of visitors from other parts of India who party the night away with affordable booze. Known as India’s Sunshine State, the area is also a favorite for foreign tourists, who frequent resorts, guesthouses, and beach cabanas, lured by the state’s sun, sand, and susegado, the Goan version of the laid-back life. Local food businesses have responded in kind. Walk along the famous stretch of beaches between Candolim and Baga, and you’ll encounter North Indian dishes like palak paneer or dal makhani, restaurant brands imported from major Indian cities, and Western burgers. Goa’s incredibly diverse, flavorful cuisine rarely makes appearances in the buzzier areas.

But Goans nurture a deep love for their food, evident in everyday meals (like little touches of pickled fruits) and special occasions (like the 16-layer egg-and-coconut cakes that appear around Christmas). Locals tie together recipes, ingredients, and kitchen know-how from Portugal, South India, and other parts of the world, creating a culinary legacy that often goes overlooked by tourists. Across Goa, you’ll find a vivid mix of breakfast joints, roadside carts, generations-old taverns, and contemporary resto bars, all proudly contributing to Goa’s culinary narrative.

There are opportunities to escape the tourist circuit in the capital, Panjim (also known as Panaji), as well as the coastal towns, islands, and inland villages. After just a few meals, you’ll know why Goa is one of India’s most underrated food destinations.

What’s the food in Goa like?

Although small in size, the state has a layered cuisine from centuries of power shifts. Hindu royal families and Muslim dynasties ruled Goa before the Portuguese arrived in 1510. The Portuguese colonized the area for about 450 years and heavily influenced culinary traditions in the process; many dishes and desserts still have Portuguese-derived names. Goa also acted as a center of trade with Arab merchants and other territories of the Portuguese empire, like Japan, Indonesia, and Mozambique, bringing in spices along with textiles, horses, and other goods.

Goan food largely relies on locally grown rice and seafood like Bombay duck, mackerel, kingfish, pomfret, mussels, and prawns. The coconut palm is especially important; it’s used to produce palm jaggery, scraped coconut meat, vinegar (commonly used to add sour notes to dishes or pickle produce), and coconut milk that thickens stewy vegetable curries like khatkhatem.

In terms of meat, chicken, lamb, and beef appear often at Goan celebrations, but pork is king. Although there’s a common stereotype that pork carries a stigma across India, the pig is integral to many Indian cuisines, including Goan, where every part of the fattened animal is put to precise use. The state’s cuisine also makes use of abundant spring and summer produce, like cashews, mangoes, jackfruit, and kokum.

Key terms for food lovers

Pao and poee.

Ask any Goan and they’ll tell you that local life is deeply tied to pao (Portuguese for bread): puffy, square-shaped, golden-crusted rolls. Baking has a long, nuanced history in Goa running back to the mid-16th century. In her book Cozinha de Goa: History and Tradition of Goan Food, Fátima da Silva Gracias explains that Portuguese missionaries taught European techniques to one of the communities in coastal Majorda in southern Goa; from there the knowledge spread across the state and up the northwestern coast of India.

Traditionally, dough was fermented with sur (palm wine), adding a fluffy texture, though most bakers use yeast today. Freshly baked pao makes a great pairing with curry or an omelet. There are also other types of bread, like the popular poee, a hollow discus of leavened whole-wheat bread. Across Goan villages, you’ll still find a poder (breadman) on his bicycle delivering freshly baked pao and poee to every house.

A member of the mangosteen family, kokum is a tropical fruit that grows wild in the forests along the Konkan coast. A common souring agent in the region, the sun-dried outer flesh of the fruit is also boiled to prepare drinks and cooling condiments.

The assortment of dishes in a lunch thali varies across India according to region, community, and class. In Goa, a thali typically comes with rice, coconutty and tangy fish curry, vegetables, solkadhi (a cooling coconut milk and kokum drink), and a choice of spicy, fried fish or prawns. Some Goan thalis also include kismur (a condiment combining coconut with fish or dried prawns), pickles, and traditional desserts like bebinca (layered cake).

You’ll often see fish rava fry or prawns rava fry on restaurant menus. A common way to prepare seafood, this involves marinating fish with chile powder, turmeric, and salt before coating items in a thin layer of rava (semolina) and shallow frying them for a delightful, subtle crunch. Rava is also used for frying potatoes, okra, and eggplant.

Long before the Portuguese arrived in Goa, locals were making feni, a colorless, aromatic spirit originally derived from the sap of the coconut flower. When the Portuguese introduced cashews to the state, many distillers switched to cashew apples for their base. Today, feni is so strongly associated with Goa, the state received a geographical indication (GI) tag for the drink, a mark of quality. Feni is usually enjoyed neat or with Limca (lemon-lime soda), but you’ll also find bars making creative cocktails with this heritage spirit. Homegrown brands like Aani Ek also sell artisanal feni infused with chile, lime, or honey and cinnamon.

Chicken, beef, lamb, crabs, and chickpeas all get slow-cooked in xacuti-style curry. A labor of love, this dish combines ingredients like dried Kashmiri red chiles, poppy seeds, peppercorns, and coconut meat, along with other herbs and spices, all sauteed and pounded to make a spicy, aromatic gravy. Xacuti is usually served with rice, but leftovers are also great drizzled over an egg omelet.

Much like the ubiquitous rava fry, recheado fish fry or recheado masala shows up on a lot of Goan menus. Recheado is a red spice blend prepared with Kashmiri red chiles and herbs. This marinade is usually stuffed inside or coated on a fish before it’s shallow-fried.

A hot, sour, vinegary curry commonly made by those living along the Konkan coast, sorpotel traditionally features pork meat and offal including heart, liver, tongue, and blood. It’s mostly a ceremonial dish, prepared for special days like Christmas and weddings, when it’s served alongside sanna (soft, steamed, rice-flour discs).

Where to eat in Panjim, North Goa, and South Goa

Confeitaria 31 de janeiro.

This 1930 Goan Portuguese bakery is located in a tiny alley in the Fontainhas neighborhood of Panjim’s Latin Quarter, tucked among the vibrant houses sporting red tiled roofs and picturesque porches. Grab one of the outdoor tables — covered with azulejo ceramic tiles depicting scenes of Goan life — to people-watch with one of the bakery’s prawn rissois (cheesy, prawn-stuffed, half-moon patties) and other classics like Swiss rolls and chocolate-rum balls. Come early for the bebinca, Goa’s famous, pudding-like layered cake (believed to have been first made by a nun in the 17th century), which is golden brown, eggy, and sweet.

Since 1913, Goans have made the multiple locations of Tato synonymous with a quick snack, tea, and breakfast. Staples include a range of vegetarian bhaji, like the sukhi (a dry potato dish), onion and tomato salad, mushrooms, or cowpeas. Each dish comes with a choice of puri (deep-fried whole wheat bread), pao, or fluffy, deep-fried banana-wheat buns dusted with cumin (like you might find in Mangalore down the coast).

Kokni Kanteen

Indian tourists from other states flock to this little restaurant, which continuously hums with Konkani songs. You’ll definitely have to line up for the lunchtime fish thali, the restaurant’s most famous dish, which includes fried kingfish, mussels, dry prawns, and a lightly spiced fish curry, served alongside rice and other items like solkadhi.

Smack dab at the heart of Panjim, Bombil is a love letter to the small joints that once dotted Goa. The no-frills restaurant with vivid, yellow walls serves food inspired by owner Joseph Dias’s upbringing, especially the simple food cooked by his grandparents. Look for favorite bites like semolina-coated fried lepo (sole) or go for the daily lunch, which includes white rice with mango pickles, bombil (dried Bombay duck), and sorak (spiced, tangy coconut gravy known as “spinster curry” since it doesn’t include meat or fish). The menu also features kalchi kodi (day-old sorak eaten with hot pao and a fried egg) and more elaborate dishes, like a thali with kingfish that was part of the Sunday feasts of Dias’s childhood.

The Local Table

Dining at the Local Table feels like visiting old friends. The casual atmosphere adds to the warm welcome from chef Gaurish Madgaonkar and his wife, who run the place with help from their young daughter. The restaurant’s menu is a world apart from the North Indian style dhabas (roadside food stalls) catering to tourists along the busy Candolim Beach Road. Try the rava-coated silver pomfret, which is shallow-fried on a low flame, or the crab xacuti. Wash down your meal with a refreshing glass of kokum soda.

Once a sleepy little village with colonial-era residences, Assagao is now nicknamed the Beverly Hills of Goa for its fancy cafes, luxe boutique hotels, and fine dining venues. For a pocket-friendly option in the area, head to Sabor. Goan co-owner Jack Gerald opened the charming cafe in 2022, serving local snacks with modern twists (like roasted pork sandwiches on poee). With paned windows and indigo walls, it almost feels like a slice of Portugal in Goa.

While Brahmins across India are generally known to be strictly vegetarian, the coastal influences are evident in the fish dishes of Goa’s Saraswat Brahmin. Though the cuisine is rarely seen outside private homes, Shubhra Shankhwalker wants to promote the cuisine to a wider audience while honoring century-old recipes from her community. Set in a farmhouse in North Goa, Aayi’s — meaning “mother’s” — serves an experiential, hyperlocal, multicourse menu. Shankhwalker uses handpicked ingredients from local markets and fishmongers to make dishes like kalundarche hooman (pearl spot fish curry) and adsarache pole (tender coconut dosa with garlic chutney).

Susegad Anjuna

This incredible, little food truck in Mazal Waddo is just a 30-minute walk from the famous Anjuna beach. Everything here is home-cooked and perfect for a quick, affordable evening snack. While there are several meat-stuffed poee on offer, the winner is clearly the truck’s choris pao: poee stuffed with Goan pork sausage (originally influenced by Portuguese chouriço) that’s spicy and tangy with vinegar.

Home-Made Goan Fish Curry

Tucked away in a small dirt road far away from Anjuna’s buzz, this small, confusingly named restaurant gets busy at lunchtime, when people pile in for the fish thali. Order the rava fry prawns, grab a chair beneath the tin roof, and dig in with locals who prefer to keep this place a secret.

Monte Carlo

If you want to go where the locals eat, head to Monte Carlo. The family-run place in the village of Betalbatim offers Goan classics like pork jeerem meerem, a spicy, tangy gravy made with herbs like cumin, peppercorn, turmeric, and green chile, flavored with tamarind syrup, tomatoes, and vinegar. Look out for the tora shiro, pickled mango slices served alongside mains.

Mon Petit Frère

A tiny, open-air bakery, coffee shop, and brunch spot with rustic interiors in Colva, one of South Goa’s famous beach areas, Mon Petit Frère is one of those unexpected gems you find during a Goan holiday. Famous for breakfasts and Sunday brunches of Western-style eggs, crepes, pancakes, and falafel burgers, the cafe also serves house-made sourdough loaves, chocolate almond banana muffins, cinnamon buns, and handmade pasta dishes. Go for coffee and stay for the basque cheesecake that’s developed a cult following.

Ulhas is a gaddo (street stall) specializing in ros omelet. Your choice of spicy chickpeas or chicken xacuti curry is drizzled over a fluffy omelet, topped with chopped onions and coriander leaves, and served with fresh pao and a lime wedge.

Kausar’s Biryani

Perhaps the best place for biryani in all of Goa, Kausar’s offers homestyle chicken and mutton dum biryani (layers of rice and meat slow-cooked in a large pot). There are also other popular Indian dishes like butter chicken; Mangalorean chicken ghee roast marinated with spices, curry leaves, ghee, and jaggery; and desserts like sheer khurma (sweet vermicelli pudding) prepared by Muslims during Eid.

Cavatina by Avinash Martins

At his Benaulim restaurant, renowned chef Avinash Martins serves Goan food with a contemporary twist, including a modern take on Indigenous Goan food and highly seasonal produce. Check out the spanakopita made with Goan tambdi bhaji (red amaranth) and cashew butter; or go for Martins’s toranja starter, a local pomelo tossed with onions, cilantro, cucumber, mint, dried Bombay duck, and a tangy, spicy dressing of chiles, tamarind, and jaggery.

The best places to drink in Goa

For the record.

India’s first vinyl bar, founded by audio engineer and jazz musician Buland Shukla, this Panjim hangout has a curated list of craft cocktails made with native spirits like feni and seasonal ingredients like amaranth. The bar’s impressive food menu focuses on different types of fermentation.

No guide to Goa is complete without this iconic space, where time has little meaning. Frequented by locals, Joseph is an old bar with rustic decor and space for about 15 people. Grab a draught beer and sit down for a chat with Prabhakar Azagaokar — known simply as Gundu — Joseph’s iconic, always-smiling barman, who’ll whip up anything you like.

Villa 259 Taproom & Cocktail Bar

This tap room is fancy, like everything else in Assagao. Set in a charming old, renovated Portuguese house with plenty of private nooks, the restaurant and bar serves modern European food and great cocktails named after Goa’s iconic tourist spots. There’s live music on the weekends.

The Flying Goat

The Flying Goat not only does great coffee and cocktails using local ingredients, but it’s also an incredibly peaceful spot to while away the time with an extensive book collection. Full of houseplants, friendly dogs, and soulful music, it’s dreamy and intimate, particularly during monsoons.

Patnem Chai Shop

One of South Goa’s oldest shops for chao (the Konkani term for chai), Patnem is a go-to place for samosas (deep-fried patties stuffed with spicy potatoes, peas, and meat). With images of Hindu goddesses flanking the vintage pink walls, this iconic place is run by friendly folks who welcome a mix of foreigners and locals.

A cute little bar reviving the tavern culture in Goa with a contemporary twist, Feli occupies a spot in the beautiful village of Benaulim. The cocktails pay homage to Goan traditions, incorporating ingredients like coconut feni and mango. The watering hole also pours craft beers from Susegado, Goa’s first microbrewery.

The best food tours and experiences in Goa

Make it happen.

Homegrown tour organization Make It Happen conducts whisky distillery tours, feni and tapas hours, and food trails through Goan towns, all of which make ideal introductions to local cuisine. Go for the Margao Food Trail, which explores local markets, breadmaking, and dining at a heritage restaurant. Tours start at $30 per person.

Soul Travelling

One of Goa’s leading tour organizations, Soul Travelling stands out by offering curated culinary tours that explore various aspects of Goan cuisine, like home-cooked Saraswat Brahmin meals. Go for the Chorao Island tour, which gives you a chance to explore Goa’s largest island and cook dishes with local families. Tours start at $23 per person.

The Local Beat

Founded by Goan Mackinlay Barreto, Local Beat goes beyond typical tourist experiences to explore Goa’s charming villages. All tours include food experiences, dipping into what Goans eat on a typical day depending on the season, like kelyachyo fodi (spicy, rava-fried banana) and urrak, the first distillation of the cashew apple extract (a second distillation produces feni). Contact Local Beat for curated tours and prices.

The best hotels in Goa for food lovers

Ahilya by the sea.

With only nine tastefully designed rooms set across three villas, Ahilya by the Sea sits on a secluded spot by a bay in Nerul, a picturesque village in North Goa. Known for his table d’hote fine dining, chef Jason Pereira serves Indian and Goan dishes, like a rava fry prawn thali, in a charming setting. Aside from two pools shaded by frangipani, the Arjun’s Tree House room, nested in a 200-year-old banyan tree, is particularly stunning. Rooms start at $744 in the peak season.

MansionHaus

This 300-year-old luxury hotel in North Goa’s Anjuna sports chic, white interiors, a communal courtyard, and a veranda dimmed with moon lighting. It’s also particularly great for hungry guests, as it hosts suppers with traveling chefs from across the world. Though the menu changes often, it always features fresh, organic ingredients from the Goan coast and nearby farms. Visitors can join curated cooking classes or private food and wine pairings hosted by the chefs. Doubles start at $230 during the high season.

Casa Menezes

Located in Batim, a village outside Panjim that retains the charm of old Goa, this 300-year-old home of the de Menezes family comes with four suites. Consider dining on-site at the country-style restro bar, which is tastefully decorated with teak furniture and serves home-cooked, traditional Goan Portuguese dishes like sorpotel and spicy Konkani-style prawns, all paired with feni. Suites start at $85 during the high season.

Alila Diwa Goa

High-ceilinged corridors, reflective pools, and charming courtyards full of mango trees effortlessly blend in with the surrounding lush rice paddies at this 118-room luxe Hyatt resort in South Goa. The hotel restaurant, Spice Studio, encircles a majestic banyan tree and serves homey dishes from India’s southwestern coast, like the Thalassery Kozhi Biryani from northern Kerala, in which rice and chicken are cooked separately and later layered in a large pot. Be sure to sip one of the Courtyard Bar’s kokum-infused martinis. Rooms start at $200 during the high season.

Hugging a rocky clifftop in Cabo de Rama, one of South Goa’s more dramatic seascapes featuring crags and coconut palms, this 14-acre eco-resort by the Arabian Sea is ideal for a relaxing getaway with daily yoga and meditation. The resort sources some ingredients from its own organic garden, while fish and grains are sourced locally for seasonal menus. Dine alfresco at the restaurant, join a wellness cooking experience, or ask for private dining in the garden. Goan and other Indian cuisines are on offer, including tisane (tea) made from garden herbs. Rooms start at $230 during the high season.

Zinara Rathnayake is a writer based in India and Sri Lanka with bylines in New York Times, BBC, CNN, Atlas Obscura, and others. Her work largely focuses on travel, food, and culture, among others.

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Goa Tour Packages Upto 10% Off - EMI Starting @ Just Rs.548

Ready for a Goa trip? Discover Thomas Cook’s amazing Goa tour packages with exclusive offers. Book Goa trip now to get the best special deals! If chilling at a shack, sipping on an even more chilled beverage and simply watching the world turn on its axis is what you desire, then a Goa tour is what you need! Goa conjures mental images of golden sandy beaches, swaying palm trees, calm yoga retreats and not-so-calm parties. Situated along the west coast of India, Goa is one of the smallest territories in the country. This beachside gem of India has a 100 km long coastline which stretches across the whole state, making Goa one large beach paradise. Calangute Beach , Candolim Beach and Baga Beach are some of the famous beaches. But there are beaches that lie off the beaten path, known to but a few. However, Goa isn't limited to just beaches. It is a destination that keeps surprising you with unexpected gems and the best way to find these is by taking a Goa tour package with Thomas Cook India.

If there's one thing Goa knows, it is how to throw the ultimate party. Along with parties and nightlife, one can also enjoy adventurous activities and watersports on their trip to Goa. Not to forget Goa's culinary heritage which is like a Goan holiday for your taste buds, which will give them a break from their regular fare and tantalise and tease them. Warm people, pleasant weather and no shortage of things to do in Goa make it a mecca for holiday seekers. Whether you are planning a long vacation with friends or desire a holiday with your family, Goa is the place to be.

Most Popular Goa Tour Packages for 2024

The Goa tour packages at Thomas Cook India are curated by a team of travel experts whose goal is to make your Goa tours full of memories that last a lifetime. Every aspect of your trip to Goa is carefully chalked out considering the unique requirements, diverse interests and budget of every individual. Right from accommodation to sightseeing choices and transportation to meals, every facet of your Goa holiday is given a great deal of thought. What’s more? Thomas Cook India's Goa tour packages are available from all major cities such as Mumbai , Kolkata , Hyderabad , Bangalore , Chennai , Delhi and Cochin . If you want to learn more about Goa before your trip to Goa, then visit our Goa tourism section which has resources covering everything you need to know such as things to do in Goa, best time to visit in Goa, places to see in Goa and much more.

Table of Contents

• Most Popular Goa Tour Packages

Best Time to Visit Goa

• How to Reach Goa?

Best honeymoon destinations in Goa

The top 5 beaches in goa.

• Food in Goa

Things to do in Goa

• Shopping in Goa
• Adventurous things to do in Goa

Interesting Facts about Goa

People also ask about goa tour packages.

The best time to visit Goa is from mid-November to March . During these months, the weather is pleasant , and the sky is clear . It is the perfect time to unwind at the beach and explore this beautiful state. During December, Goa witnesses some major celebrations like Christmas and New Year. The winter season in Goa is marked by several carnivals, parades, parties and festivals. During winter, the restaurants and streets are decorated with lights and decorations, making it a tropical winter wonderland. As winter also happens to be the peak tourist season for Goa tours and travels, it’s advisable to book flight tickets and accommodations way prior. You can easily find multiple Goa packages for these months.

Alternatively, if you wish to indulge in some water sports on your Goa tour or simply just laze around at the beach, summer proves to be the best time to visit Goa. Spend considerably less money on accommodation and travel during Summer as it is an off-season. If you wish to indulge in some yoga retreats and massage therapies, summer afternoons are the best time to keep you hale and hearty. Also get a chance to witness some amazing festivals like Shigmo - a street festival that portrays Goan culture in the form of folk dances and music, Easter, Grape Escapade - a wine festival, India Bike Week, the Goa Heritage Festival and much more! Go through our website to find suitable Goa packages for your trip during the summer season.

How to Reach Goa

Reaching goa by air.

There is only one airport in Goa that connects all domestic and international destinations and that is Dabolim airport. It is situated near Vasco da Gama and is located about 29 km from Panaji. Travelling to Goa with Thomas Cook India’s Goa tours is an easy affair as you can board a flight from all the major cities in India like Delhi, Mumbai, Bangalore, Hyderabad, Cochin, Kolkata and Chennai. Also, note that most of our Goa packages come with the inclusion of optional flights.

Reaching Goa by Rail

Many tourists opt for train travel to save money on transport for their Goa tours. There are two main railheads located in the state which are Vasco da Gama and Madgaon. Vasco da Gama railway station is located about 29 km away from Panaji while Madgaon station lies about 38 km away. From the railheads, one can hire a taxi or take a bus to get to other tourist destinations in Goa.

Reaching Goa by Road

In addition to the previous modes of travel, you can hire a private car for your Goa trip or take a bus from nearby cities like Mumbai, Pune and Bangalore. You can take the NH4, which is well-maintained and extremely smooth while travelling to Goa from these cities. Take NH14 if you wish to travel to Goa from the south.

Reaching Goa by Sea

Goa can also be reached by sea route. There are certain cruises that cover the route from Mumbai to Panaji.

Goa can also be reached by sea route. There are certain cruises that cover the route from Mumbai to Panaji. Have your dream vacation in Goa with your loved one by going with the honeymoon special Goa packages offered by Thomas Cook.

Places to Visit in Goa

Despite being a beach hub, there’s many other things to do in Goa ranging from visiting beautiful historical churches to adventure activities, ayurvedic retreats, culinary classes and much more. Here are the different   places to visit in Goa .

• Panaji or Panjim : Lying on the banks of the Mandovi river, Panaji is the cultural and administrative heart of Goa. Home to some beautiful churches and quaint quarters, Panaji offers a snapshot of Goa's true culture and heritage and is an interesting addition to your Goa trip. Its Portuguese inspired architecture makes it seem quite European while it's many fish thali restaurants bring you aromas and tastes that are uniquely Indian. Panaji’s streets are also lined with glowing gulmohars and acacias, which make walking around this planned city an absolute delight. The Basilica of Bom Jesus, Fort Aguada, Goa Archaeological Museum, Reis Magos Fort and other stunning destinations are just a stone's throw away from Panaji. It is often seen as the starting point for tours in most Goa trip packages.
• Velha Goa: This is a must on your Goa itinerary if you happen to be an architecture aficionado. Blessed with some beautiful Portuguese-style churches, tall forts and modern museums, Velha Goa is one of the most iconic places to visit in Goa. Understand more about the rich and cultural past of Goa and interact with the locals get to know about the history of this beautiful city. With quaint and bright coloured houses, local street places to shop for some pretty souvenirs and lip-smacking Goan delicacies to eat - Velha Goa proves that tourism in Goa is not only about beaches!
• Chapora Fort:   Chapora Fort moved out of obscurity and onto the lists of places to visit in North Goa after being featured in the Bollywood blockbuster, Dil Chahta Hai. Built in 1717, the fort has borne witness to various historical events. Standing guard on a hill close to the Chapora River, this defensive structure, once used to deter invaders, now welcomes tourists with excellent views of the surrounding areas offering a palm-fringed panoramic view of villages and the mighty sea. The view alone puts Chapora Fort on everyone's list of places to visit in North Goa.
• Shri Mahalaxmi Temple : If you are looking for a tourist attraction for spiritual tours while in North Goa, make sure to visit the Shri Mahalaxmi Temple. Located about 4 kilometers from Ponda, it is one of the most crucial religious shrines and a prominent Hindu pilgrimage point in Goa. The temple is dedicated to the deity Goddess Mahalaxmi, and besides devotees, thousands of casual tourists also visit it around the year. According to history, the current shrine was founded in 1866 following the destruction of the original temple by Portuguese attacks. The divine charm, peaceful ambience and traditional Konkani temple architecture of the Shri Mahalaxmi Temple are some of its main highlights. The temple is one of the main highlights of tourism in the region, and you can easily find it in the popular Goa packages.
• Goa State Museum : The Goa State Museum, also called the State Archaeology Museum, is a well-known tourist attraction in Panaji for visitors interested in regional history. Records show that the museum is home to over 8,000 artefacts, ranging from things like ancient sculptures and manuscripts to anthropological objects and rare coins. It features fourteen galleries dedicated to preserving certain aspects of history, like Contemporary Art, Printing History, Sculpture Gallery, etc. It is a must-visit place for history buffs and individuals who want to learn more about Goa while it was under Portuguese colonial rule. Before visiting, tourists must know that the museum has temporarily been shifted to the Old Secretariat Building in the state due to ongoing renovations.
• Vasco da Gama: This old town is an epitome of Goa's Portuguese heritage. Dotted with historical monuments, Vasco da Gama is to South Goa what Panjim is to the north. With bustling marketplaces and restaurants serving less touristy and more authentic Goan fare, Vasco da Gama is the complete package. During your Goa holiday in Vasco da Gama, you can also visit off-beat places such as Sahakari spice farms where they organically grow spices, fruits and herbs. Experience everything the town has to offer with suitable Goa packages featuring Vasco da Gama.
• Dudhsagar Waterfalls:   Dudhsagar , which means ‘sea of milk’, is a gorgeous waterfall located on the Goa-Karnataka border. Surrounded by lush green forests, the waterfall emerges from the top of a crescent shaped valley, making the view of this place magical and mesmerizing. The whole scene presents itself as a beautiful canvas that will be firmly rooted in your memories forever. The sound of birds chirping, rustling trees and the rushing sound of water only enhance the beauty of this place. You can simply go with customisable Goa packages and add this site if it doesn’t come as standard. 
• Netravali Wildlife Sanctuary: Located in the eastern part of South Goa, Netravali Wildlife Sanctuary is one of the must-visit places in South Goa . A paradise for naturalists and those looking for something different from the beaches and regular tourist spots in South Goa, this sanctuary is home to a wide range of flora and fauna, including Giant Squirrel, Great Pied Hornbills, Grey Headed Bulbul, Slender Loris, and an exciting range of mammals, butterflies, and birds. 
• Three Kings Church:  While sightseeing in South Goa, make sure to check out the renowned Three Kings Church. The main reason behind its popularity has to do with the mysterious and haunting stories associated with the place. However, these are mostly rumours, and the beautiful church sitting on top of a small hill offers a more delightful picture than the stories suggest. Tourists looking for a spiritual and serene getaway in Goa other than beaches often make a trip to this church. Also, the view of the sea and the surrounding greenery offer a great setting that will help you relax your mind. If you are visiting in early January, make sure to check out the renowned Feast of Three Kings Chapel event held on January 6th every year. 
• Cabo de Rama Fort : The Cabo de Rama Fort is another major highlight of South Goa sightseeing. It is a mediaeval hillfort and one of the oldest of its kind in the state. Even though it is mostly in ruins, it still stands tall to date with its incredible architecture and solid build. Located near the mouth of River Sal, the fort offers picturesque views of the shoreline and the ocean. It served under various rulers, with the last being the Portuguese, who converted it into a prison from a military bastion. Tourists like to visit the fort for its rich history, to watch the sunset and take memorable pictures. The church within the premises of the fort is still regularly used. A trip to this fort is a common inclusion in most popular Goa holiday packages. 

While you are looking for Goa holiday packages, here are some of the best Goa beaches you can consider exploring during your visit:

• Arambol Beach: Arambol beach is a beach stuck in time. A throwback to the 'Generation of Love', this beach has a distinct Bohemian vibe that puts it on the list of places to visit in North Goa. It is ideal for those who prefer spending a quiet night in, listening to the waves or taking a moonlit stroll on the beach. This rocky beach is sparsely populated by locals and tourists alike, making it ideal for those wishing to spend some romantic moments with their significant other. You can even shop for knick-knacks and junk jewellery from the small shops lining the beach or have a delicious healthy meal at one of the many quaint, organic cafes around Arambol.
• Calangute: Do you wish to relax and chill during your Goa Vacation? Calangute is just the place for you! The ‘Queen of Beaches’, as it is famously known, welcomes you with its pristine beaches, vibrant nightlife and exciting culture. With a plethora of water sports offered by this beautiful destination, all your adventure cravings will be fed. And oh, how can you forget to try the famous Goan delicacies and freshly brewed beer? With quaint shacks, towering palm trees swaying by the wind and the sea breeze, Calangute is the perfect place to relax and chill.
• Baga: Wish to swim along beautiful fishes and explore the underwater life? Make your wish come true at this beautiful beach. For the adventure junkie in you, there is a list of water sports in Goa you can indulge in at this alluring beach. Goan delicacies, ayurvedic spas, small food stalls, shacks and a great shopping experience are just a few things that make Baga beach worth visiting.
• Candolim: Home to vibrant resorts and a glorious beach, Candolim beach packs in a lot of surprises. Soothe and relax your body, mind, and soul with Ayurvedic massages from the experts. Thrilling water sport activities, soft sandy beaches and a chance to spot some alluring dolphins are some things this place will surprise you with!
• Benaulim: With its bewitching shoreline and shimmering white sands strewn with sea shells, Benaulim oozes the Goan ideal of 'sussegado'. From a quiet dip in the ocean, a picnic on the beach or a beverage at a beach bar, you can do it all here. Compared to other beaches in South Goa,Benaulim and its neighbouring beach, Colva, have a buzzing nightlife scene; so this beach needs to be on your Goa itinerary if you wish to let your hair down and dance all night in South Goa.

Famous Foods in Goa

Goan fish curry, chicken cafreal.

Goa is blessed with a long coastline, which brings in an opportunity for fishing and an abundant supply of fish. This means fish curry features prominently on most menus in Goa. Fish curry isn't a blanket term or a one size fits all solution to cooking. With ample seafood like prawns, sharks, lobsters, crabs, pomfret, snapper, barramundi, clams, mackerels, mussels, and oysters come ample curries that are just as lip-smacking as the next. The common thread tying them all together is their use of fiery chilli, soothing creamy coconut, piquant spices like Triphala and souring agents like kokum. The combination of fish curry and rice essentially forms the staple food of Goa and can be called the traditional Goan meal. This tangy and spicy curry gives the perfect experience of Goa’s food traditions and culture. Add on a side of fried fish and prepare to be transported to culinary heaven.

Goa loves its pork and beef. Chicken isn't always the first choice of meat unless its Chicken Cafreal. Originating from Africa, this dish has been brought to Goa by the Portuguese. This is spicy chicken made from coriander, lime, green chillies, peppercorns and mint. Cooking this in the traditional Goan way gives it an additional smoky taste which provides a completely out-of-the-world experience.

Traditionally served during Christmas, Bebinca is one of the most enjoyed desserts of Goa. It is a multi-layered cake made with eggs, fresh coconut milk, sugar and pure ghee. Eaten hot or cold, this confection is laden with calories and love, as making it is no easy feat.

Chill at a shack at Anjuna beach

Live the aquatic life at baga beach, visit some amazing churches, feel blessed at shri bhagvati temple.

While on your Goa holiday, indulge in some scrumptious seafood and sip on a chilled beverage as you rub shoulders with people from all over the world, at the shacks at Anjuna beach . Take a stroll through the streets of Anjuna and Chapora and shop for some pretty souvenirs at the night markets or go to a beach party and dance until dawn at Anjuna beach. Take a walk on the white sandy beach and unwind during your Goa holidays.

Learn the art of scuba diving and swim alongside the beautiful creatures of the sea. Indulge in water sports like jet skiing, motorboat ride, banana boat ride, river cruise and dolphin rides to feed the adrenaline junkie in you. Calm your body and soul by taking an ayurvedic spa. Laze around at the beach, soak up the sun at Baga beach. This is the perfect activity for every Goa holiday.

Your vacation to Goa doesn't have to be just about fun in the sun.Seek some blessings at St. Cajetan Church in Velha Goa. Walk down the lane of Goa’s history at this beautiful monument. Know more about the old tales and stories by interacting with the locals. Check out some awe-inspired Italian paintings and the Corinthian columns at this domed church during your Goa trip.

As part of your Goa packages, visit the serene and historic Shri Bhagvati temple in Goa. Hire a boat and take in the serene views around the temple. You will be surprised to listen to different birds chirping around this locality. Go on a retail therapy and shop for some fancy handicrafts and souvenirs during your Goa holiday.

Famous Shopping in Goa

Anjuna flea market, arpora night market, baga tibetan market, mapusa market, panjim market, ingo’s saturday night bazaar, calangute market square.

Every Wednesday, Anjuna plays host to the most famous Anjuna flea market in Goa. Here, you will find everything from clothes and home décor to a range of Indian spices and even musical instruments. What started off as a way to let hippies sell their stuff and earn some money to sustain themselves has now become a platform for cool, chic brands to peddle their wares. There is also a lot of food and entertainment on offer, too. This is the quintessential Goa experience that will be the highlight of your Goa trip.

This bustling Arpora night market sees a lot of tourists every weekend. It’s filled with a number of food stalls, clothes and knickknack vendors, and entertainment options from across the world. Shop for all kinds of souvenirs here to take home from your Goa holiday. Browse through the wide list of Goa trip packages on our website to find a suitable planned tour for you and your family. 

This market is open from October to May and here, you will find some really great jewellery and other curios and even furniture. If you want to test your bargaining skills during your Goa holiday, this would be the place to start.

Mapusa market is a big hit with locals as well as tourists who want fresh produce ranging from vibrant vegetables and fruits to fresh seafood like lobster and prawns. It also has many vendors selling everything from spices and condiments to clothes and flip flops. Definitely a must visit on your Goa holiday. You can easily customise your vacation per your requirements by going with the customisable Goa trip packages offered on our page. 

Mapusa market's elder sister, Panjim market , is a city of its own and a shopper’s paradise. Visit this market at the end of your Goa holiday to carry back Goa’s famous cashew nuts, port wine and spices. It also has some pretty great restaurants and is decorated with murals by Mario Miranda.

It is another distinct market in Goa that remains filled with both locals and tourists. It features a number of shops and small stalls, all selling a variety of goods at various price ranges. You can find items like textiles, carpets, spices, fashion products, etc., at this location. Ingo's Saturday night bazaar usually sets up around November and stays open from 4 PM to 11 PM. You can get some decent deals if you have a keen eye for quality and the right amount of bargaining skills. It is one of the best places to shop for regional handicraft products.

The Calangute Market Square  is one of the most popular shopping areas in Goa. It is located near Calangute Beach, which is a well-known tourist attraction. This is one of the reasons why it remains filled with shoppers throughout. It features multiple stores selling all kinds of goods, including beachwear, carpets, seashell art pieces, home decor, etc. If you are interested in souvenir shopping on a budget, consider visiting this market. You can also use your bargaining skills to secure discounts on goods while shopping at Calangute Market Square. Look for Goa trip packages that include a stay near Calangute Beach, so you can easily check out this market square during your visit. 

Adventurous things to do in Goa 

Goa is a one-stop destination for adventure tourism, even if you are looking for thrilling activities to do on water, land or in the air. Among the tons of available options, here are some that you can consider during your holidays in Goa:

• Kayaking : Kayaking is a simple but fun adventure activity that you can enjoy solo, with a friend or in a group. It involves navigating through the calm river or sea water in a small, canoe-shaped boat with the help of paddles. The rivulets and backwaters in Goa offer the perfect conditions that enable kayaking activities. Besides being fun, it also presents a new perspective on exploring the scenic beauty of the region. For added thrills, individuals can consider visiting the Kayak festivals, participating in Kayak races or going for moonlight kayaking. Some of the best places for this activity in Goa include Nerul River, Dona Paula Jetty, the backwaters of Zuari, etc. If you can’t find this activity in the available Goa trip packages, you may contact your tour operator and request its inclusion.
• Scuba diving : Goa is one of the most popular places in India for Scuba diving activities. It attracts divers from not only India but foreign countries, who love to participate in this activity for the fun of it. It involves swimming underwater while using scuba gear and requires a decent bit of skills. The vibrant coral reefs, incredible marine life and clear sea waters add to making this experience a memorable one. First-timers who know how to swim can take on a 1-hour training session, put on the gear and go for scuba diving adventures at the various islands or beaches in the region. The best places to visit for this activity in Goa include Grande Island, Calangute Beach and Baga Beach.
• White water rafting : White water rafting is as thrilling as it gets when it comes to adventure activities in Goa. It is a challenging yet fun activity that will get your adrenaline flowing. This recreational activity involves navigating through the gushing river streams on an inflatable raft with the help of paddles. White water rafting requires quick thinking and synchronised teamwork, adding to the element of high-risk, high reward. Some of the best spots for river rafting in Goa are the Tillari River and the Mhadei River.
• Jetskiing : A beachside visit is never complete without going for jetski rides. So, when beach-hopping in Goa, consider going for this quick ride. This activity involves riding a jet ski at high speeds over the Goan waves. It is one of those thrilling adventures that you can enjoy solo or with a companion. In case you are unfamiliar with how it operates, you can just relax and enjoy the ride as a passenger while a skilled operator handles the steering. Jetskiing is offered across various beaches in Goa, including the likes of Mobor Beach, Candolim Beach and Miramar Beach.
• ATV biking : If you are inclined towards adventure activities on land during your Goa trip, consider going for ATV biking. In this activity, individuals have to ride on a quad bike over uneven surfaces and off-road terrain. ATV biking offers a unique blend of fun and challenge, which fits both beginners and experienced riders. It is also a great way to explore the surrounding natural beauty of the region and capture alluring scenic views. Whether you go on solo or group rides, ATV biking in Goa will leave a memorable mark on your holidays. Some well-known places where you can avail of this adventure are Anjuna and Ponda.

Things to do in Goa apart from visiting Goa beaches 

Tourism in Goa goes far beyond just its magnificent beaches. Here are some interesting things you can do besides visiting beaches during your Goa trip;

Crocodile tour

Attend a local festival, historical tours.

Goa’s vibrant nightlife and party culture attract individuals from all over the globe. You can find all the key elements of partying, such as exotic venues, cheap alcohol, wild trance music, etc., at every nook and corner of this state. Apart from its beach parties, you can take your pick out of the hundreds of nightclubs Goa has to offer, such as Tito’s Bar and Club, SinQ Nightclub, Club Cabana, etc.

Go on a boat ride in the backwaters of the Cambarjua Canal and try to spot crocodiles and an exotic range of birds. The place is referred to as the primary hub in the state where you can go for crocodile safari. The aspect of witnessing 4 to 5-metre-long crocodiles basking on the muddy terrain is as exciting as it sounds.

The inland of Goa holds an array of exciting tourist spots you can check out on your own accord by renting a bike or a scooty. The state is one of the most sought-after places in the country for bike riding trips, known for its remarkable natural beauty, bike trails and hidden tourist spots. So, during your Goa tours and travels, make sure to rent a bike or scooty and ride through the beautiful Goan streets.  

During your Goa tours and travels, you just can’t miss out on the exceptional regional cuisine. From mouth-watering street foods to chef’s special authentic Goan delicacies, there’s plenty to explore food-wise in this state. So, if you consider yourself a foodie, spare a day or two to go on a Goa food tour.

The culture and traditions of Goa show a unique blend of local and foreign influences. If you want to learn more about the place and its people, consider visiting Goa at the time of a major local event so you can attend it and be a part of the celebrations. Some major festivals and events that individuals can check out during their Goa tours include the Goa Carnival, Feast of Saint Francis Xavier, Goa Food and Culture Festival, Sao Joao Festival, etc.

The history of Goa is very rich and dates back thousands of years. History enthusiasts from all over the country and the world like to visit this state to learn about its diverse past. Goa is still home to a wide number of historical sites and landmarks in perfect condition, such as forts, churches, ancient shrines, petroglyphs, etc. So, if you have an interest in Goa’s past or Indian history in general, consider going on historical tours during your trip.

• Goa is the smallest state in the country in terms of area. It covers a total area of around 3,702 square kilometres. It also has a 160-kilometre-long coastline, which is home to 35 beaches in total.
• Tourists often call Goa “the tropical paradise of India”, as more than a third of its land is covered by lush greenery and dense forests. Get a chance to explore its natural side by going with the Goa travel packages available on our page.
• The region is home to several exotic species of wildlife, including the likes of Indian Macaques, Indian giant squirrels, mongoose, sloth bears, etc.
• Goa has a massive nightlife scene with tons of restaurants, beachside bars, nightclubs, etc. The availability of cheap alcohol and frequent parties also add to its popularity as a partygoer’s paradise. It is said that there are nearly 7,000 bars in total across the region.
• While most of India was once under British colonial rule, Goa was a major centre of Portuguese settlement for around 450 years. Various examples of such a rich history can still be found across the region in the form of churches, historical landmarks, building architecture, etc.
• Goa is a go-to spot for bird-watching activities as its unique biodiversity creates a perfect habitation for several birds. It is home to over 400 species of bird, including the Indian Skimmer, long-billed vulture, Asian Fairy Bluebird, etc.
• Every year, Goa celebrates its independence on a different day than the rest of the country, which is on December 19th. The day is called Goa Liberation Day, which marks the state’s liberation from the long Portuguese colonial rule that happened in 1961. 
• The Dudhsagar waterfall in Goa is one of the highest waterfalls in all of India. It has a drop of 310 metres and an average width of around 30 metres. Goa tours are incomplete without checking out this site.
• The one and only Naval Aviation Museum in all of Asia is located in Goa. It is based in Bogmalo and features a total of 13 decommissioned aircraft.

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Travel Itineraries | Luxury Travel | Travel Tips

The Best of Goa | 7 Day Travel Itinerary + Guide

Welcome to the Ultimate Goa Travel Guide , designed to help you make the most of your 7-day adventure in the beautiful Indian coastal paradise, of Goa. Whether you’re seeking pristine beaches, vibrant nightlife, or cultural experiences, Goa has something to offer everyone, and this 7 Day Goa Travel Itinerary and Guide , has it all. In this Goa Travel Guide, we’ll provide you with a suggested 7 Day itinerary to explore the best of North Goa, South Goa, and Panjim, along with key insights on the best time to visit Goa, must-visit places in Goa, offbeat experiences to do in Goa, and the best resort in Goa, India.

Day 1: Arrival in North Goa

Day 2: explore north goa, day 3: road trip from north goa to south goa, day 4: discover offbeat things to do in south goa, day 5: dive into south goa, day 6-7: immerse yourself in panjim, coconut creek resort | bogmalo, goa, feni and tapas food trail in old latin quarters, fontainhas heritage walk, e-bike tour to divar island, attending a drum circle, visiting salaulim dam, 7 day goa travel itinerary – summary, share this:, the best of goa – 7 day travel itinerary.

• Start your journey by arriving in Goa, preferably during the best month to visit Goa, which is typically between November and March, offering pleasant weather.
• Prefer to land at the Manohar Parrikar International Airport in MOPA, as you’ll be c hecking in into your accommodation in North Goa, known for its lively atmosphere and bustling beaches. Check out the Best Hotels in North Goa here and save upto 50%.
• Pro Tip – Make your life easy, by pre-booking a Rental Car in Goa. The vehicle can be picked up at the Airport, and make sure to do a proper visual inspection, and even take a video, before taking the keys. Car Rentals in Goa start for as less as ₹ 1400 – 2000 / day.
• Spend the evening at any of the famous beaches in North Goa, such as Baga Beach, Anjuna Beach, Arambol Beach, famous for its nightlife and beachside shacks.
• Begin your day with a visit to the historic Aguada Fort / Chapora Fort, offering panoramic views of the Arabian Sea.
• Head to Anjuna Beach to experience its bohemian vibes and browse the flea market. 
• Enjoy traditional Goan cuisine at Vinayak Family Restaurant and Gunpowder in Assagao. These are some of the Best Restaurants in North Goa , that you should definitely check out.
• Head to any of the popular beach clubs of Goa such as Mayan Beach Club, Thalassa Goa, Purple Martini, Titlie Goa for an epic sundowner.
• If possible, attend a drum circle.Attending a Drum Circle is one of the best things to do in Goa, and these Drum Circles are organised regularly on Arambol Beach, Morjim Beach, Anjuna Beach among others. Just ask the locals, they’ll be able to help you with the latest information.

PS – Useful Travel Resources that will help you plan better for your Trip to Goa

• Book the best Goa Tours at GetYourGuide or Viator
• Book your Accommodation in Goa on Agoda or Booking.com
• Book your Goa Car Rentals on Go Goa Car Rentals or Ezee Car Rent
• Book your flights at the cheapest rates on Kiwi.com
• Get an eSIM by Airalo to stay connected and Save on Roaming Fees
• Sign up for a Priority Pass before flying to Goa, and lounge for free at Premium Airport Lounges
• Sign up for a Travel Insurance to enjoy a hassle free vacation in Goa
• Check out from your North Goa accommodation and head to South Goa, which is less crowded and known for its tranquillity. 
• We recommend the Coconut Creek Resort near Bogmalo Beach. The resort, is one of the best in Goa, India;  has an inviting swimming pool, it’s surrounded by greenery, has an amazing in house restaurant serving the best dishes of Goa, and is just a 3 minute from Bogmalo Beach, which is a relatively cleaner and less crowded beaches of South Goa.
• Head out and experience the best Goan dishes such as Chicken Xacuti, Prawn Vindaloo, Pork Sorpotel, at Martin’s Corner or at Fisherman’s Wharf, which are some of the Best Places to Eat in South Goa.
• Explore offbeat destinations in South Goa, near Bogmalo Beach, such as Kesarwal Spring Waterfall and the Heart Shaped Lake.
• Visit the Paul John Distillery and do the distillery and tasting tour. Its one of those experiences, that might as well turn out to be one of the highlights of your trip to Goa. However, do enquire beforehand, and confirm the slot timings for your visit.
• Head further south to experience the calm at Majorda Beach, and the less touristy Cabo Da Rama Beach and Cola Beach and lagoon. If weather permits, enjoy a beautiful sunset from any of these beaches.
• Enjoy a traditional Goan Seafood Thali at any of the local eateries and pair it up with some Goan Feni – the local liquor made from cashew and coconut.
• Put the location on Google Maps as Salaulim Gardens, and head to one of the most beautiful and underrated tourist attraction in Goa – The Salaulim Dam. Even though, it’s a bit far from other popular sights in Goa, the drive to Salaulim Dam is very beautiful and the untouched beauty of the dam, makes it worth the effort of going the extra mile.
• If weather permits, also check out the famous Dudhsagar Waterfalls, which also happens to be one of the tallest waterfalls in India and one of the Most Beautiful Waterfalls in India , nestled in the Bhagwan Mahavir Wildlife Sanctuary. Enquire about all the information required to explore Dudhsagar Waterfall from the reception desk of your hotel in South Goa.
• Drive back to your South Goa hotel, and just relax by the pool. Enjoy a delectable dinner spread at the in house restaurant of your South Goa hotel.
• Check out from your South Goa Hotel and head to Panjim, the charming state capital.
• We recommend staying near Miramar Beach, or in the heart of Panjim – The Old Latin Quarters, in a heritage property. Check out the Best Hotels in Panjim here and avail upto 50% discounts on your booking.
• Spend your days in Panjim, exploring historic sites like the Fontainhas Latin Quarter, the Church of Our Lady of the Immaculate Conception, and the Reis Magos Fort, and the nearby Divar Island. 
• Do the Fontainhas Heritage Walking Tour by Make It Happen Goa , to know more about the history of the iconic Old Latin Quarter of Panjim.
• Discover the beauty of Divar Island, by doing an E – Bike Tour by B:Live E – Bike Tours Goa , and combine the adventure of cycling with the ease of cruising .
• Take a cruise along the Mandovi River and enjoy the vibrant Goan culture.
• Go on a culinary adventure by joining the Feni and Tapas Trail by Make It Happen , and try out some yummy crafted Feni based cocktails, along with Goan and Portuguese inspired food dishes, at some of the Best Restaurants in Panjim.
• Try out your luck at any of the many famous Casinos in Panjim. Gambling is legal in Goa, if you didn’t already know.
• Goan Cashews
• The Goan Spices
• Homegrown Gins produced in Goa – Tickle Gin, Satiwa Passion Hemp Gin, Udaipur Gulaab Gin, Pumori Small Batch Gin, Matinee Gin, among others.
• Other Goan liquors – Cabo Rum, Goan Feni and Port Wine.
• The Portuguese inspired azulejos tiles.
• Edible Goan souvenirs – Goan Pork Chorizo Sausages, Bebinca, Prawn Balchao and Mackarel Molho (Goan Pickles)
• Mario Miranda’s Goan Themed paintings / fridge magnets.
• Departure from Goa (by flight, train or bus) in the evening of the last day of this 7 Day Goa Travel Itinerary.

Best Resort in Goa | India

The highlight of my Trip to Goa has to be the beautiful experience at Coconut Creek Resort Goa , where the staff literally went above and beyond to make my experience memorable. 

Welcome to Coconut Creek Resort | Bogmalo, Goa

Here are 5 Reasons that make Coconut Creek Resort near Bogmalo Beach, stand out in the list of the Best Hotels and Resorts in South Goa, India.

Apart from the stay, the highlight was the epic Goan culinary experience that Chef Aniket took us on. We tried some of the best Goan local dishes such as Chicken Xacuti , Pork Sorpotel , Prawn Curry , Lamb Chops , a variety of local Goan fish delicacies , and the famous Goan Caramel Pudding.

Coconut Creek Go a is without a doubt one of the Best Resorts in South Goa , India ; and is still one of the hidden gems. 

If you are heading to Goa, I would highly recommend you to make Coconut Creek Goa as your base, and explore the best of Goa from here. Staying at Coconut Creek Goa, might very well turn out to be one of the highlights on your 7 Day Goa Travel Itinerary as well.

Book your stay at the Coconut Creek Resort in Goa, by clicking here . Make sure to book it in advance, as this resort in Goa, India; runs fully booked, specially in the season, which is from October – March.

5 Unique Experiences to tick off in Goa

Dive into the culinary heritage of Goa with a Feni and Tapas Food Trail in the Old Latin Quarters. This experience combines the delightful flavours of Goan cuisine with Goa’s iconic spirit, Feni. Start your gastronomic journey at a traditional tavern/bar, where you’ll be introduced to Feni, a locally distilled liquor made from cashews.

Stop at local eateries and restaurants to try some unique Feni based cocktails, and savour a variety of tapas-style dishes, each bursting with flavours that reflect Goa’s culinary diversity. From seafood delights like prawn resois to vegetarian options like mushroom xacuti, you’ll indulge in a wide range of Goan specialties.

This food trail in Goa not only offers a delectable blend of culture and cuisine, allowing you to experience Goa through its flavours, from traditional to contemporary, all in the heart of the historic Latin Quarter; but can turn out to be of the best experiences in Goa during your 7 Day Trip to Goa.

Use the code “AMMIH10” to get a flat 10% discount on the Feni and Tapas Trail and Fontainhas Heritage Walk and other awesome experiences, such as the Latin Quarter Food Trail, Old Goa Heritage Walk, Campal Heritage Walk, Chronicles of Divar Island with Lunch, among others by Make It Happen Goa. 

Click Here to Book Your Experiences with Make It Happen Goa.

Discover the rich history and vibrant culture of Goa by embarking on a Fontainhas Heritage Walk. Fontainhas, located in Panjim, is the Latin Quarter of Goa and one of the most picturesque neighbourhoods in the state.

This guided heritage walk takes you through winding streets lined with colourful Portuguese-style houses adorned with artistic azulejos (hand-painted ceramic tiles). As you stroll through the narrow lanes, you’ll be transported back in time, learning about the Portuguese influence on Goan architecture, culture, and lifestyle.

Your knowledgeable storyteller will share fascinating stories about the heritage homes, quaint chapels, and local traditions. This immersive experience allows you to soak in the charm of Fontainhas, providing insights into Goa’s unique blend of European and Indian influences. It’s a perfect way to appreciate the Goa’s cultural diversity and architectural beauty.

L – Taken during the Fontainhas Heritage Walk 

R – Taken during the Divar Island E – Bike Tour

Experience the serene beauty and tranquil landscapes of Divar Island in an eco-friendly and exciting way with an E-Bike tour. Divar Island, located in the Mandovi River, is known for its lush greenery, traditional Goan villages, and idyllic countryside.

Your E-Bike adventure begins with a short ferry ride across the river from Old Goa to Divar Island.

Once there, you’ll hop on an electric bicycle, a sustainable mode of transport that allows you to explore the island without harming the environment. Pedal through narrow roads flanked by paddy fields, explore charming villages, and interact with friendly locals.

Highlights of the tour include a visit to the Our Lady of Compassion Church, enjoying scenic viewpoints, and taking in the peaceful ambiance of the island. The E-Bike tour provides an offbeat and eco-conscious way to immerse yourself in the natural beauty and culture of Divar Island, making it a memorable and sustainable adventure in Goa. So make sure to add the Divar Island E – Bike Adventure on your 7 Day Goa Travel Itinerary.

Immerse yourself in the rhythmic beats and positive energy of Goa by attending a Drum Circle. This unique and vibrant experience takes place at various beaches, cultural centers, and open spaces throughout Goa.

A Drum Circle is a gathering of people who come together to play percussion instruments, creating mesmerising and spontaneous music. These gatherings are not only about music but also about community, connection, and creative expression.

As the rhythms intensify, you’ll find yourself in a trance-like state, dancing and swaying to the hypnotic sounds. It’s a fantastic way to connect with fellow travellers and locals, experience Goa’s vibrant arts scene, and enjoy an evening of music and free-spirited fun.

PS – Just search for Goa Drum Circle on Instagram or Facebook to get to know about the different drum circles happening and the locations.

Escape the usual tourist crowds and head to Salaulim Dam, a hidden gem nestled amidst the Western Ghats in South Goa. The Salaulim Dam is one of Goa’s lesser-known attractions, offering a serene and picturesque setting surrounded by lush greenery.

The dam not only serves as a water reservoir but also provides a peaceful atmosphere for nature enthusiasts. You can visit the dam to take in breathtaking views of the reservoir and the surrounding hills. The best time to visit is during the monsoon season when the dam is at its fullest, creating a mesmerising spectacle of cascading water.

Visiting Salaulim Dam is an offbeat experience that allows you to connect with Goa’s natural beauty and offers a refreshing change of pace from the more touristy destinations. You can combine a trip to Salaulim Dam with a visit to Dudhsagar Waterfalls – One of the tallest waterfalls in India.

Whether you’re interested in history, food, or eco-friendly exploration, these unique experiences in Goa offer something special for every traveller, allowing you to connect with Goa’s heritage, cuisine, and natural wonders.

Day 1 –  Arrival in Goa | Stay in North Goa | Try some local Goan cuisine | Relax by the beach

Day 2 –  Explore any of the famous forts – Aguada / Chapora / Tiracol Fort / Reis Magos Fort | Sundowner at any of the famous Goa Beach Clubs | Attend a Drum Circle

Day 3 –  Head to South Goa | Try out local Goan food at any of the Famous Restaurants in Goa | Check in to any of the Best Resorts in South Goa

Day 4 –  Discover offbeat locations in South Goa | Explore Cola Beach and Cabo de Rama Beach | Catch a beautiful sunset 

Day 5 – Visit the Dudhsagar Waterfall | Drive to Salaulim Dam | Visit the Paul John Distillery  

Day 6 –  Divar Island E – Bike Tour | Go souvenir shopping | Feni and Tapas Trail

Day 7 –  Fontainhas Heritage Trail | Day at leisure | Departure from Goa

We hope, that you found this Goa Travel Guide containing the 7 Day Goa Travel Itinerary covering the best of North Goa, South Goa, and Panjim, to be helpful. Remember to plan your visit during the best months to visit Goa (October – March), for the most enjoyable experience. Whether you’re looking for beachfront relaxation, cultural immersion, or vibrant nightlife, Goa has it all.

Use this Goa Travel Guide as a roadmap, to plan your trip to Goa, and to create unforgettable memories in this tropical paradise.

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