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Bachelor of Science in Tourism Management, major in Travel Operation and Service Management (4 years)

Offered by the College of Tourism and Hospitality Management  – Department of Tourism Management

Description.

BACHELOR OF SCIENCE IN TOURISM MANAGEMENT  is a four-year degree program related to the fields of hospitality and tourism education. It provides students the opportunity to become directly involved in managing and planning the world’s biggest people industry – tourism.  This concentrates on courses such as history, travel, language, and other cultural aspects. It provides exposure and training of becoming experts in management of the travel, tour, and hospitality industry and will lead students to a journey toward a senior role in the exciting, diverse, and growing industry.

The BS Tourism Management program has two areas of specialization: (1) Major in Travel Operations and Service Management, and (2) Major in Recreation and Leisure Management.

The BACHELOR OF SCIENCE IN TOURISM MANAGEMENT Major in Travel Operations and Service Management program covers the study of various components focusing on the management, operations, and service delivery relevant to the travel and tourism industry. It encompasses technical, practical, and professional learning and application of skills with respect to specific areas such as travel agency management, tour arranging and planning, travel industry operations and procedures, tourism marketing and promotion strategies, travel counseling, travel industry law, international and domestic operations, and travel and tourism policy.

Becoming Part of the Program

The University of Santo Tomas, in pursuit of truth, guided by reason and illumined by faith, dedicates herself to the generation, advancement, and transmission of knowledge to form competent and compassionate professionals committed to the service of the Church, the nation, and the global community.

I am a Thomasian. I carry the SEAL of Thomasian education. I am a S ervant leader, an E ffective communicator and collaborator, an A nalytical and creative thinker, and a L ifelong learner. With Christ at the center of my formation as a Thomasian, I am expected to demonstrate the following Thomasian Graduate Attributes ( ThoGAs ): 

SERVANT LEADER 

• Show leadership abilities to promote advocacies for life, freedom, justice, and solidarity in the service of the family, the local and global communities, the Church, and the environment. 
• Implement relevant projects and activities that speak of Christian compassion to the poor and the marginalized in order to raise their quality of life. 
• Show respect for the human person, regardless of race, religion, age, and gender. 

EFFECTIVE COMMUNICATOR AND COLLABORATOR 

• Express oneself clearly, correctly, and confidently in various environments, contexts, and technologies of human interaction.
• Work productively with individuals or groups from diverse cultures and demographics. 
• Show profound respect for individual differences and/or uniqueness as members of God’s creation. 

ANALYTICAL AND CREATIVE THINKER 

• Show judiciousness and resourcefulness in making personal and professional decisions. 
• Engage in research undertakings that respond to societal issues. 
• Express personal and professional insights through an ethical and evidence-based approach. 

LIFELONG LEARNER 

• Engage in reflective practice to ensure disciplinal excellence and professional development. 
• Exhibit preparedness and interest for continuous upgrading of competencies required by the profession or area of specialization. 
• Manifest fidelity to the teachings of Christ, mediated by the Catholic Church, in the continuous deepening of faith and spirituality in dealing with new life situations and challenges. 

PEO1. Exhibit Christian leadership by promoting life advocacies through project implementation for social and economic transformation 

PEO2. Practice effective interpersonal and communication skills through collaboration, use of information technology, and respect for cultural heritage and diversity 

PEO3. Assess industry-academe trends and issues to generate research and business undertakings in tourism and hospitality through the basis of specific standards and criteria within personal, professional, societal, and ethical contexts 

PEO4. Employ a solid understanding and the need for continuous upgrading of the managerial and operational competencies of tourism and hospitality through reflective practice consistent with the global standards and Christian values 

Upon successful completion of the program, graduates should be able to:

PO1. perform leadership skills in various areas of tourism through advocacy programs that aim to improve the quality of life of both local and global communities;

PO2. engage in meaningful collaboration, communication, and processing of information through technology to effectively perform assigned tasks in a diverse cultural environment;

PO3. apply analytical and quantitative skills to formulate business decisions producing quality research and business outputs that respond to tourism and hospitality issues and trends compliant with the laws of the society; and

PO4. demonstrate the ability to perform basic supervisory job functions, as well as entrepreneurial competencies, manifesting Christian values, in the tour, travel, leisure and recreation, and hotel and restaurant careers.

In addition, graduates of BS in Tourism Management Major in Travel and Operations Management should be able to create concrete plans for the different stakeholders through service learning, manifesting global innovations in varied forms of communication and collaboration (PO5-TOSM). 

Application Period: July to December of each year

Application Website

Release of Results: January 28 of the following year

Go to  THIS PAGE and look for the “College of Tourism and Hospitality Management” tab for the tuition fees.

Career Opportunities

Graduates of BS in Tourism Management, Major in Travel Operations and Service Management may be a/an:

Area Supervisor

Ground Handling Personnel

Training Staff

Area Manager

Group Coordinator

Ticketing Manager

Administrative Assistant

File Clerk 

Tourism Center Director

Airline Purser

Flight Attendant

Airline Manager

Information Specialist

Tour Planner

Communications Specialist

Media Specialist

Travel Promotions Staff

Country Manager

Media Coordinator

Travel Representative

Customer Service Representative

Media Liaison

Travel Editor

Customer Service Quality Director

Manager of Travel Literature

Travel Photographer 

Chief of News and Information

Operations Employee

Travel Writer

Director for Customer Care

Package Tour Coordinator

Travel Counselor (Domestic / International)

Economic Development Specialist

Product Development Manager

Research Analyst

Reservation Agents

Public Information Officer

Research Director

Reservations Manager

Public Relations Officer

Reservationist

Since the program includes business-related courses, a BS in Tourism Management graduate may also be a/an: 

Sales Representative

Commercial Account Specialist

Trainee Group Consultant

Marketing Analyst

Sales and Marketing Manager

Customer Analyst

Advertising Specialist

Management Personnel (4 functional areas-HR, Marketing, Operations, Finance plus IT)

Financial Analyst

Marketing Coordinator

Senior Manager of Strategy and Marketing

Merchandising Analyst

Advertising Manager

Student Experience and Support

Department of Tourism Management Facilities

The University of Santo Tomas provides student services that cater to academic, spiritual, and wellness concerns of students. These support units are found in the different parts of the campus and can be accessed by Thomasians. When the University shifted to distance learning, the services also transitioned to online services to continue addressing the needs of Thomasians.

Program Curriculum (New)

Effectivity: A.Y. 2023-2024

This curriculum may have some changes upon the availability of new guidelines.

Effectivity: A.Y. 2021-2022

Effectivity: A.Y. 2019-2020

Effectivity: A.Y. 2018-2019

Student Life

The Tourism Management Department regularly offers immersion programs for the students to see and gain first-hand knowledge of how the industry works. From hotels, cruise lines, and community immersions, various adventures await you!

Our students regularly participate in various tourism-related contests, such as PHILTOA, UFTE, Domestikwhiz, TourCon, and HRT.

Apart from classroom learning and industry immersions, the college also has educational tour for the students. One of the most awaited highlights of being a Tourism Management student is the exciting domestic tours in Cebu, Bohol, Palawan and international tours in South Korea, Japan, China, Singapore, Malaysia, and Thailand.

Our students are often invited to assist and become ushers for University activities inside and outside the campus giving them more exposure and a chance to practice service and hospitality skills they learn in the classroom namely, Papal Visit, diplomatic missions, national and international events, UAAP, etc.

The University of Santo Tomas is one of the leading private research universities in the Philippines and is consistently ranked among the top 1000 universities in the whole world. With academic degrees and research thrusts in the natural, health, applied, social, and sacred sciences, as well as business and management, the University continuously strives to make a positive impact on the society.

Visit Us: Espana Blvd., Sampaloc, Manila, Philippines 1008

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BS in Tourism Management in the Philippines

• Read about the BS in Tourism Management course: Start reading >>

Find Tourism Management schools

Program overview.

The Bachelor of Science in Tourism Management is a four-year degree program for people who want to have a career in the field of Tourism and Event Management. This course leads to expertise in the management of tour-operating agencies, as well as other jobs in the tourism and hospitality sector. The curriculum also includes operational competencies, event management classes, investment, and market study. 

Recommended Senior High School Strand

Students who want to pursue a degree in Tourism Management are encouraged to take the Home Economics strand under the Technical-Vocational and Livelihood (TVL) track. The strand covers interesting topics like beauty and wellness, cooking, fashion designing, tourism, hospitality, and handicrafts. These topics are helpful to incoming college students as it teaches the basics of their degree program.

Subjects and Curriculum

• Philippine Culture and Tourism Geography
• Risk Management
• Quality Service Management in Tourism and Hospitality
• Legal Aspects of Tourism and Hospitality
• Macro Perspective of Tourism and Hospitality
• Professional Development and Applied Ethics
• Multicultural Diversity in the workplace for the tourism professional
• Tourism and Hospitality Marketing
• Micro Perspective of Tourism and Hospitality
• Entrepreneurship in Tourism and Hospitality

Admission Requirements

Qualifications

• The student must be a high school graduate. 

However, if they were not able to graduate high school, they may opt to take the Alternative Learning System (ALS) and pass the Philippine Educational Placement Test (PEPT) to qualify for college; the availability of courses for PEPT passers depend on the university.

• The students must pass the College Admissions Test of the university.

Basic Requirements

• Form 138 - High School Report Card (Original and Photocopy)
• Recommendation letter from High school principal and guidance counselor
• Most recent medical and dental health record
• Copy of NSO Certified birth certificate
• Certificate of Good moral character
• Copy of honorable dismissal
• Copy of high school diploma
• (1) Latest 2”x2” ID Picture

Program Outcome

Graduates of BS in Tourism Management  are expected to be able to:

• Knowledgeable of the tourism industry
• Awareness of the products and services produced by the local tourism industry
• Apply laws and regulations related to the tourism industry
• Utilize technology applications for tourism
• Perform human capital development functions of a tourism-oriented organization
• Properly communicate with clients and guest

On-The-Job Training/Internship

During the fourth year of the program, students are required to attend an On the Job Training (OJT) in travel agencies, travel ticketing offices, event organizing companies, and the Department of Tourism.

Students are given the opportunity to apply their knowledge and skills in an actual work setting. Usually, universities require them to submit a written report on their tasks, learning experiences, and hours rendered. Their work performance will also be evaluated by their immediate managers and will be submitted to their respective OJT coordinator. The number of hours required may differ in each university.

The BS in Tourism Management does not have a board examination. However, graduates may opt to take the Civil Service Examination (CSE) conducted by the Philippine Civil Service Commission (PCSC) to qualify in working in government offices. Some graduates opt to take a Master’s degree followed by a Doctorate degree to gain expertise in the industry. 

Career Opportunities

Find schools offering BS in Tourism Management:

Reviews of bs in tourism management graduates:.

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Bachelor of Science in Tourism Management

THE BACHELOR OF SCIENCE IN TOURISM MANAGEMENT is a (4) four-year degree programme that provides students a concrete view in the field of tourism.

This programme leads to expertise in management of tour-operating agencies, as well as other jobs in the travel, events and hotel sector. It aims to address the need for professionals who can help in promoting the tourism and hospitality industries in the Philippines. The curriculum is designed to develop skills in critical thinking, creative problem solving, research, intellectual curiosity, and operational competencies. The combination of theories learned inside the classroom, industry immersion and on-the-job training will prepare the students to be globally competitive in tourism management operations.

The BACHELOR OF SCIENCE IN TOURISM MANAGEMENT will give you the knowledge and understanding how tourism businesses operate, how tourists behave and what impact tourism has on countries, cultures and the environment.

Tourism Management is a study programme which prepares students to work in the dynamic tourism industry in sectors like hospitality, travel and tourism.

The course will give you the knowledge and understanding how tourism businesses operate, how tourists behave and what impact tourism has on countries, cultures and the environment. It also helps to develop a wide range of skills that can be applied to a variety of managerial and entrepreneurial roles in the expanding tourism industry.

The programme particularly emphasizes the cultural and political aspects of tourism, its special models in different societies and its impact on the regional and global economy. It also prepares students to plan a wide range of tourism activities and manage tourist products considering existing circumstances and conditions.

This course leads to expertise in the management of tour-operating agencies, as well as other jobs in the tourism and hospitality sector. The curriculum also includes operational competencies, event management classes, investment, and market study.

Recommended Senior High School Strand

Students who want to pursue a degree in Tourism Management are encouraged to take the Home Economics strand under the Technical-Vocational and Livelihood (TVL) track. The strand covers interesting topics like beauty and wellness, cooking, fashion designing, tourism, hospitality, and handicrafts. These topics are helpful to incoming college students as it teaches the basics of their degree program.

• Philippine Culture and Tourism Geography
• Risk Management
• Quality Service Management in Tourism and Hospitality
• Legal Aspects of Tourism and Hospitality
• Macro Perspective of Tourism and Hospitality
• Professional Development and Applied Ethics
• Multicultural Diversity in the workplace for the tourism professional
• Tourism and Hospitality Marketing
• Micro Perspective of Tourism and Hospitality
• Entrepreneurship in Tourism and Hospitality

Program Outcome

Graduates of BS in Tourism Management  are expected to be able to:

• Knowledgeable of the tourism industry
• Awareness of the products and services produced by the local tourism industry
• Apply laws and regulations related to the tourism industry
• Utilize technology applications for tourism
• Perform human capital development functions of a tourism-oriented organization
• Properly communicate with clients and guest

On-The-Job Training/Internship

During the fourth year of the program, students are required to attend an On the Job Training (OJT) in travel agencies, travel ticketing offices, event organizing companies, and the Department of Tourism.

Students are given the opportunity to apply their knowledge and skills in an actual work setting. Usually, universities require them to submit a written report on their tasks, learning experiences, and hours rendered. Their work performance will also be evaluated by their immediate managers and will be submitted to their respective OJT coordinator.

Career Opportunities

Graduates of BS in Tourism Management may pursue a career path in travel agencies, travel ticketing offices, event organizing companies, and the Department of Tourism. They may apply as a tour escort, tour agency clerk, hotel and resort personnel, tour agent, government tourism staff, event coordinator, flight attendant, travel writer, and a tourism researcher.

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Bachelor of Science in Tourism Management (BSTM)

The program is a ladderized curriculum which provides students with specific skills and competencies to enhance their opportunities to work while studying. Students receive a Certificate in Tourism Sales and Marketing upon one year completion, an Associate in Travel and Tour Operation in the second year, a Diploma in Tourism Supervision in the third year and a Degree in Bachelor of Science in Tourism Management upon completion of the program. The Tourism Management Program covers the study of various components related to the travel and tour industry.

It encompasses technical, practical and professional learning relevant to the different pillars of tourism such as tour and travel operations, transportation, accommodation, food and beverage, events management, allied services, entertainment and recreation, tourism research and education, tourism planning and development and other tourism services necessary for the formation of the students to become well rounded and high-spirited Tourism Professionals imbued with Christian virtues, service culture and cross-cultural ethics.

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A Student’s Guide to a Career in Tourism

Sep 19, 2018

By : Karl Nicole Nucum

Have you ever been fascinated about traveling? Do you love working with different types of people? Or are you someone who enjoys learning more about various cultures? If your answer is yes, perhaps a degree in tourism could be the right one for you!

An overall guide to everything you need to know about the tourism course

With the booming state of tourism in the Philippines and abroad, this field can provide you with a very promising career path in the future. But before you enroll in this course, here are some of the essential things you need to know.

Get ready to learn about the tourism course, what to expect upon taking it, and what you can expect after pursuing it.

What is bachelor of science in tourism.

The Bachelor of Science in Tourism (BS Tourism) is a 4-year multidisciplinary degree that trains students in becoming leaders, managers, entrepreneurs, and qualified personnel in the tourism industry. It focuses on cultural aspects such as travel, language, and history. Another closely related program BS Tourism Management , on the other hand, concentrates more on business consciousness, entrepreneurship, and hospitality.

There is no required board examination for BS Tourism, though graduates are required to take and pass the Civil Service Examination for government-related jobs.

Strands in Accountancy, Business, and Management under the Academic track as well as Home Economics strands under the Technical-Vocational-Livelihood track are possible avenues that you can take in case you want to venture into the tourism field.

What are the subjects included in BS Tourism?

It covers subjects on management, basic accounting and finance, planning and development, tourism laws, as well as other facets of tourism. Here are some of the interesting areas that you will encounter in this course based on the Commission on Higher Education :

• Philippine Culture and Tourism Geography
• Risk Management as Applied to Safety, Security, and Sanitation
• Quality Service Management in Tourism and Hospitality
• Macro Perspective of Tourism and Hospitality
• Professional Development and Applied Ethics
• Multicultural Diversity in Workplace for the Tourism Professional
• Tourism and Hospitality Marketing
• Micro Perspective of Tourism and Hospitality
• Entrepreneurship in Tourism and Hospitality

What skills do I need to have to succeed in BS Tourism ?

Good interpersonal and people skills are required to succeed in this course. A good sense of organization and strong English proficiency could also be helpful as you enter this industry. Aside from these, here are other skills that you might need:

• Knowledge of community resources
• Critical thinking
• Research and planning
• Good understanding of human relationships
• Ability to work well under pressure

What are the career opportunities for graduates of BS Tourism?

• Travel account manager
• Department of Tourism staff
• Tour Coordinator
• Tourism Officer
• Event Planner
• Conference and Event Manager

Which schools in the Philippines offers BS Tourism?

While there are many schools in the country that offers this course, here are the schools that have a Center of Excellence and Center of Development in Tourism.

• Lyceum of the Philippines University
• University of Santo Tomas
• University of San Carlos

Are you ready to start your college adventure in a tourism course ? Or do you want to learn more tips and guides in choosing the right course for you? Visit Edukasyon.ph now!

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Written By:

Karl has been in the writing industry for more than five years now. She finished Bachelor of Arts in English Major in Broadcast Journalism. Aside from happily doing household chores, her most productive spare time includes reading tech articles and learning more about digital marketing.

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Bachelor of Science in Tourism Management

• What's Scholarhship?

INTRODUCTION

Due to the improvement of man’s economic situation, that is potentially shown through his discretionary income and spending behaviour comes the opportunity of places whether urban or rural to showcase what they are identified of, such as products, tourist spots, culture and language,paving way to the impetus growth of the tourism industry. The booming of this industry has opened several opportunities to academic institutions to open and comply in producing capable and fitting manpower since the industry is labor intensive. Though this industry is dynamic and needs intensive manpower, there is still the need to hire fitting tourism practitioners who are vital in focusing on customer satisfaction leading to customer retention and profit, the ultimate goal of every firm ( Theory of the Firm). After finishing this course, future tourism professionals may work and build a solid career path under the umbrella of tourism, such as accommodation, travel, events, food and beverage, and recreation.

PROGRAM DESCRIPTION

Concordia College of Benguet, Bachelor of Science in Tourism Management is a 4 year degree diploma program that aims to provide extensive and affordable practical learning to students who aim to soar their careers in the Tourism Industry. Through proper knowledge students are equipped to easily fit and gain jobs in one of the most dynamic industrie in the economic sector worldwide.

PROGRAM OBJECTIVES

• Acquire adequate skills and knowledge adapted from the standard established current tourism industry businesses.
• Inculcate students the proper work values such as resilience, conscientiousness, integrity, patience and empathy essential to the tourism industry survival,
• Empower students to follow a solid career path related to the tourism industry by strengthening linkages with learning facilities such as on the job training centers and other significant external training grounds.

Campus Life

Bachelor of Science in Tourism, Hospitality, and Event Management

Why choose an online tourism, hospitality, and event management degree.

Lead others with a degree of distinction. Jump start your career in the exciting and expanding global tourism, hospitality and event industry.

Will My Credits Transfer?

The UF Online Bachelor of Science in Tourism, Hospitality and Event Management provides students with a well-rounded curriculum preparing them to move into any aspect of service industry management.

The tourism industry has a continued need to recruit highly qualified employees to manage teams and create excellent experiences. With 1 billion people traveling annually, tourism is the largest and fastest growing industry in the world. This comprehensive degree prepares students to join a field that ranks among the top three largest employers in 29 U.S. states.

With an increased demand for professionals in this industry each year, graduates can become leaders, decision-makers, and entrepreneurs in both public and private sectors. This major prepares students with the technical, interpersonal and professional skills that employers are looking for in a competitive candidate.

An online degree in Tourism, Hospitality and Event Management requires core professional courses such as those in management and supervision, research methods, and more. This online Bachelor of Science in Tourism, Hospitality, and Event Management major covers various career fields, including management of hotels, theme parks, cruise lines, restaurants, and convention centers, as well as tour operations and other services within the vast industry. The Tourism and Hospitality Management specialization goes further into depth on topics such as lodging operations, tourism planning, and tourism and hospitality marketing, while the online Event Management specialization focuses on event promotion, convention sales and services, and strategic planning. Students can select the General option and select courses within the department to develop broad content knowledge.

Tourism and Hospitality Management Specializations

Event management.

Gain the knowledge and skills necessary to administer and manage commercial and entrepreneurial event service. This program includes courses in conference and special event planning, promotion, sponsorship, financial and revenue management, and production.

Tourism and Hospitality Management

Gain the knowledge and skills necessary to administer and manage destination management organizations, tour operations, public recreation, and hospitality enterprises such as hotels, resorts, attractions, and cruises. This program includes courses in tourism and hospitality marketing, strategic planning and development, lodging operations, and revenue management.

Gain the knowledge and skills necessary to work in a wide array of sectors related to the tourism, hospitality, and event management. This provides an opportunity to select courses within the department to develop broad content knowledge.

Important Dates

• General UF Online Virtual Information Session Monday, May 6th @ 12:00 pm
• Finish@UF Virtual Information Session Tuesday, May 21st @ 12:00 pm
• Tourism, Hospitality & Event Management Virtual Information Session Wednesday, May 29th @ 12:00 pm

TOURISM, HOSPITALITY, AND EVENT MANAGEMENT DEGREE CAREER TRACKS AND OPPORTUNITIES

What management professions will a major in tourism, hospitality and event management help prepare me for.

• Theme Parks
• Cruise Lines
• Restaurants
• Convention Centers
• Tour Operations and Associated Travel, Tourism & Hospitality Services
• Corporate, Public, and Private Meeting & Event Planning (Concerts, Festivals, Sport, Fashion, Attractions, and Entertainment)

Please visit the U.S. Bureau of Labor Statistics or Career One Stop for additional suggestions on further career pathways and opportunities.

What are the admissions requirements for a Tourism, Hospitality, & Event Management major??

Freshmen & lower division transfer applicants.

• If you have 0-11 transferable college credits, review the Freshman admissions requirements .
• If you have 12-59 transferable credits, review the Lower Division Transfer admission requirements .

Upper Division & Second Bachelor's Transfer Applicants

Upper division transfer applicants (students with 60 or more college credits earned) and Second Bachelor's degree seeking applicants should have at least a 2.0 overall GPA and completed the following 3 courses with at least a 2.0 pre-professional GPA:

*One of the following

• Introductory Sociology (SYG 2000)
• General Psychology (PSY 2012)
• Developmental Psychology (DEP 3053)
• Human Growth and Development (EDF 3110)
• Macroeconomics (ECO 2013)
• Microeconomics (ECO 2023)
• Public Speaking (SPC 2608)
• Effective Oral Communications (AEC 3030)
• All prerequisite courses must be completed with a grade of C or better.
• Unsuccessful attempts in prerequisite courses may lower competitiveness.
• Unsuccessful attempts in additional courses in the desired major may lower competitiveness.
• Out of state courses used to meet prerequisites may need to be evaluated by the appropriate department upon admission.

***If you're missing prerequisites, you may still qualify for admission to the program through conditional admission or the UF Online Ready program. For more information, please see "Additional Admissions Pathways" below.

Additional UF Online Admissions Pathways

Conditional admission, uf online ready.

Upper-division applicants with 60 or more transferrable college credits may be considered for conditional admission if they meet all of the following criteria:

• Have completed Macroeconomics (ECO 2013) OR Microeconomics (ECO 2023)
• Have completed Public Speaking (SPC 2608) OR Effective Oral Communications (AEC 3030)
• Have a 2.0 GPA overall and a 2.0 pre-professional GPA

This major participates in the UF Online Ready program, which allows a limited number of qualified applicants to complete specific missing prerequisites here in UF Online as degree-seeking students before enrolling in other UF Online courses. Admission is offered on a space-available basis.

A student may be selected for UF Online Ready if they have:

• Completed Macroeconomics (ECO 2013) OR Microeconomics (ECO 2023)
• A 2.0 GPA overall and a 2.0 pre-professional GPA

To learn more about this program, go to the UF Online Ready webpage .

WHY CHOOSE UF FOR AN ONLINE DEGREE IN TOURISM, HOSPITALITY, AND EVENT MANAGEMENT?

At the University of Florida, our passion goes beyond our walls — and so do our opportunities.

UF Online’s B.S. in Tourism, Hospitality, and Event Management is a top-of-the-line program that gives students the tools they need to succeed in a constantly growing industry. With such a high demand for employees in managerial positions in this field, graduated students will find themselves in career sectors such as hotels, event planning, theme parks, and much more. Our program offers students a convenient online education, top faculty in the area, post-graduate opportunities - all for a fraction of the cost of comparable degree programs.

Designed for students seeking flexibility without compromising on quality, our online program stands at the forefront, providing versatile academic options with the same award-winning faculty and rigor that makes us a leading university and top research institution. We connect people with opportunities, remove barriers and set the standard for online higher education. UF Online graduates earn the same degree they would receive on campus, and they will be at the top of the list for the best employers in the country.

Tuition & Fees

A UF degree will ignite possiblities and open new horizons for your path. And it doesn’t have to be out of reach financially. Explore our affordable tuition and financial aid opportunities.

How to Apply

Momentum begins here. Whether you're entering college for the first time or transferring your coursework, find out how you can accelerate your future as a part of the Gator Nation.

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We're here to answer your questions. Give us a call 1-855-99GATOR to speak with a member of the admissions team.

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Bachelor of Science in Tourism Management

Bachelor of Science in Tourism Management (BSTM) is a degree program that delivers education to people who are interested to build a career in the travel and leisure industry involving tourism planning, development, implementation and control management functions. 

The BSTM program professionally trains and equip students with competencies that are needed to execute tasks on tourism planning and development, transportation services, travel and tour services. The program prepares them to become highly competent tourism management practitioners serving their constituents and those in allied professions while demonstrating high ethical and moral standards and the utmost in technical competence.

Graduates of the BSTM program can become successful professionals and perform a variety of tasks in a wide range of positions or designations. Fresh BSTM graduates are best suited for jobs such as Reservation Agents, Flight Attendants, Travel Counsellor, Tour Planner, Tour Guide, Travel Representative, Travel Promotions Staff, and Travel Agency Staff, Tour Manager, and Tourism Center Director.

In view of curriculum enhancements, BSTM graduates can also excel as business managers or entrepreneurs operating their own travel and/or leisure enterprises. 

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BS in Tourism Management

• About this Course

About this course

Things you might need for this course, about the provider.

ABE International Business College-Fairview is a higher education institution located in Commonwealth, Quezon City with other branches spread across the different parts of the Philippines. The school is a member of the AMA Education System.

The college caters students starting from Senior High School (SHS) with its Accountancy Business and Management (ABM) strand. The strand provides students with a comprehensive knowledge of the basic concepts of financial management, corporate operations, as well as business management.

ABE Fairview also offers undergraduate courses in Tourism Management, Information Technology, Business Administration, and Hotel and Restaurant Management. TESDA-accredited short courses in Programming NC IV and Finishing Course for Call Center Agents are also available.

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• Tourism Management (B.S)

Tourism Management, B.S.

Tourism is one of the largest and fastest growing job markets in the country, and the School of Hospitality and Tourism Management prepares students for global careers that blend business management and a passion for delivering exceptional customer experiences.

The University of South Carolina is ranked among the top 12 in the nation and No. 25 in the world for hospitality and tourism management. Its Bachelor of Science in Tourism Management degree program empowers students to thrive in a global industry that connects cultures, inspires adventure, changes lives and drives economies. 

Tourism is a dynamic field of study that integrates destination marketing, hospitality, attraction management, event planning and more—all working together to attract a wide range of visitors to a location.

Tourism management majors begin their studies with a strong business foundation—accounting, economics, business law, communications and computer applications. The degree program builds upon this foundation with industry-specific curriculum, such as destination marketing, festival planning, sustainable tourism, tourism management and more. Students can also add a minor in event management. 

The Bachelor of Science in Tourism Management degree is accredited by the  Accreditation Commission for Programs in Hospitality Management  and requires 120 credit hours, including:

• 51 hours of credits in the HRTM major, including internships
• 30 hours of foundational, management-focused courses
• 31-43 hours of Carolina Core

Sample Course Overview

Freshman year.

English Foreign language Foundations of tourism Natural science History Hotel management Introduction to hospitality Mathematics / statistics University 101

Sophomore Year

Accounting Business communications Business law Club management Conference and meeting planning Economics Food and beverage production Resort development and management International hotel management Purchasing and controls  

Junior Year

Festival planning and management Hospitality / tourism electives Hospitality / tourism internship Literature / fine arts Personnel organization and supervision Principles of management Principles of marketing Professional development seminar Services management

Senior Year

Sustainable tourism planning Hospitality finance Hospitality / tourism analytics Hospitality / tourism marketing Hospitality management strategies Revenue management Tourism information technology Wine and spirits in food service establishments Financial management

For more details about the degree requirements and curriculum for the B.S. in tourism management, please visit the academic bulletin .

Atop the SEC

The University of South Carolina ranks among the top 12 schools in the U.S. and atop the SEC for hospitality and tourism management according to the ShanghaiRanking's 2023 Global Ranking of Academic Subjects.

Industry Opportunities

When you're one of the top schools in the nation for hospitality and tourism management, it means you have some of the best and brightest students preparing to join the industry. Students are able to get a head start on their professional careers with opportunities to attend some of the biggest conferences in the world, like the annual IAAPA Expo, the global attractions industry's premier event.

Get Involved

There are endless ways to get involved on campus at USC through student organizations designed to enrich your education and expand your network. The theme parks and attractions club is just one of the tourism-related organizations you can join.

Undergraduate Internship Requirement

Every tourism management major graduates with career-related work experiences, or internships, on their resume. This experience can be any job in the tourism industry and can include responsibility in a managerial or supervisory position where student's gain leadership experience. To learn more, visit our internships page .

Career Success

The college provides dedicated   internship directors, experienced faculty and corporate engagement resources   to help students get the most out of opportunities to work with companies such as the U.S. Travel Association, Sea Island Resort, Disney World, convention and visitors bureaus, departments of parks and recreation, airlines, as well as resorts, theme parks and other local and regional attractions and festivals.

Explore With Study Abroad

Immersion in international experiences broadens horizons and prepares students for exciting work opportunities around the world. Our faculty lead custom study abroad courses in China, South America and Europe. The school also offers two semester-long exchange programs with partner hospitality universities in Aruba  and the Galápagos Islands .

Galápagos Islands

The Galápagos Islands offer students a special opportunity to become totally immersed in a global learning environment that epitomizes subjects on sustainable tourism, tourism photography, scuba diving, and much more.

Students interested in tourism and hospitality management can study next to the blue waters of the Caribbean Sea as they learn about tourism economies, hotel management, destination marketing, event management, cruise ship management, and more.

Learning Outcomes

• Students should be able to apply business management principles to identify problems and utilize analytical reasoning to formulate local-to-global solutions. 
• Students should be able to identify, evaluate and explain tourism impacts on the host community and global environment. 
• Students should be able to examine and apply tourism policy and planning principles to match the needs of diverse stakeholders, destinations and environments. 
• Students should be able to demonstrate an understanding of the concepts and characteristics of tourism as an academic area of study. 
• Students should be able to understand the products, processes, structure(s) and interactions in the tourism system.

Get in Touch

Laura Nix Bishop

Recruitment Coordinator College of Hospitality, Retail and Sport Management

[email protected] 803-777-HRSM (4776)

Challenge the conventional. Create the exceptional. No Limits.

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Bachelor of Science in Tourism Management

General Objectives

The general objective of the BSTM course is the preparation of graduates for employment and entrepreneurship in hospitality and tourism industry.

Specific Objectives

The graduates of the Bachelor of Science in Tourism Management program must be able to:

• Execute work activities effectively, efficiently, and independently in multi- cultural teams  in the operation required in Tourism Industry
• Undertake tasks, function duties and activities in the operation of the travel, lodging, recreation and meeting, incentives, convention and exhibition.
• Analyze situation identifies problems formulates solutions, and implements corrective and/ or mitigating measures and actions.
• Utilize information technology applications and various communication channels proficiently in dealing with guest and colleagues in the Tourism Industry
• Plan and implement administrative and managerial skills in accordance with high personal, moral and ethical standards in a service-oriented business organization.
• Effectively communicate orally and in writing using English, Filipino, Mother tongue language and appropriate foreign language required in the industry.

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• College of Tourism and Hospitality Management

Bachelor of Science in Tourism Management

The Bachelor of Science in Tourism Management trains enthusiastic young individuals in travel and tourism to enable them to meet and satisfy the growing demand of travel industry and to get ahead in the field of business.

 Learn more

Course overview.

It further arms students with strong academic, practical, and educational experience. Graduates of this program can work in airlines, attractions, convention and visitor bureaus, cruise companies, entrepreneurship, gaming sector, global distribution systems, hotels and resorts, human resources, meetings and events, recreation and leisure, sales and marketing, tour companies, tourism education or research, tourist offices and information centers, travel agencies, communications or publications.

Core Subjects

Major subjects.

• Macro Perspective of Tourism and Hospitality
• Philippine Tourism, Geography, and Culture (w/ Domestic Tour)
• Micro Perspectives of Tourism and Hospitality (with Industry Immersion Tour)
• Asia-Pacific Tourism, Geography, and Culture
• Professional Image
• Quality Service Management in Tourism and Hospitality
• Western Tourism, Geography, and Culture
• Transportation Management (w/ Tourism Transport Paradigm)
• Tour and Travel Management
• Risk Management in the Tourism Industry
• Social and Business Etiquette
• Tourism and Hospitality Marketing
• Legal Aspects in Tourism and Hospitality
• Introduction to Event Management
• Sustainable Tourism (with Sustainable Destination)
• Information Technology in Tourism
• Multicultural Diversity in Tourism Profession
• Career Pathing and Public Relation
• Professional Development and Applied Ethics in Tourism
• Tourism Policy Planning & Development (w/ Developing Destinations)
• Operations Management in Tourism
• Entrepreneurship in Tourism
• Research in Tourism
• Foreign Language
• Internship Orientation
• Strategic Management in Tourism
• Leadership and Collaboration
• Industry Trends and Work Orientation

Professional Electives

• Corporate Event Management
• Green Event Management
• Food Service Operations for Tourism Professionals
• Front Office Operations for Tourism Professionals
• Housekeeping Operations for Tourism Professionals
• Cabin Service Operations
• Airport Service Operations
• Heritage Interpretation and Docenting
• Museum Exhibit, Development and Management
• Tour Operation and Product Development
• International Cruise Operations (w/ International Cruise Immersion)
• Philippine Cruise Operations (w/ Local Cruise Immersion)
• Leisure and Recreation Management (with Leisure & Recreation Immersion)
• Foreign Service and Diplomatic Affairs

Eligibility and Requirements

College freshman.

• An applicant who has completed Senior High School and has not taken any college course, or
• An applicant who has completed equivalent Secondary Education from any school abroad and has not taken any college course, or
• A passer of Alternative Learning System (ALS) with certification of eligibility to be admitted to college.

College Transferee

• An applicant who has taken college programs or units not more than 75% of his/her curriculum in other CHED recognized colleges or universities, or
• An applicant who has taken college programs or units not more than 75% of his/her curriculum in colleges or universities abroad, OR
• An applicant who has taken vocational or any special training in recognized colleges or universities abroad, OR
• An applicant who has officially enrolled in any degree or certificate programs after High School.

Second Course Taker

• An applicant who has completed any college degree from any CHEd recognized college or university, or
• An applicant who has completed any college degree from college or university abroad.

Retention Policy

• Any student under the BSHRM/BSTM program is ineligible for re-enrollment under the following:
• Obtaining six (6) failed subjects (regardless of the number of units) at the end of any term.
• Found guilty of commission of any major offense as defined by the Student Handbook (non-readmission, exclusion or expulsion sanction).
• The pre-requisite subjects should be strictly followed. However, students may be allowed to simultaneously enroll in pre-requisite under the following:
• When the pre-requisite is repeated subject and when the student is graduating at the end of the school term.
• When it is approved by the University Registrar.
• The NSTP & PE subjects should be completed at the first and second curriculum year.
• All freshmen and transferees are required to complete INTRO101 and INTRO102 during the first and second semesters respectively preferably on the first curriculum year.
• If there were only 48 academic units left before graduation,the student would still be allowed to enroll provided a de-loading of three (3) academic units (per semester) is made to allow a better academic performance during the semester.
• De-loading of subjects (equivalent to the number of units failed) is a pre-condition for enrollment the following semester.

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Program Offerings

• BS in Hospitality Management
• BS in Tourism Management

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Bachelor of Science in Tourism & Hospitality Management

A love of hospitality and tourism is a one-way ticket to your dream job. Learn where your career can take you when you combine your passion with the opportunities at STHM.

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Transforming the Guest Experience

Learn in Philadelphia — a Leader in Hospitality and Tourism

Individualized Professional Development and Career Counseling

Internships With 5-Star Hotels and Award-Winning Restaurants

If you have a love of travel and a passion for a creative career, the trillion-dollar hospitality and tourism industry is where you belong. Organizations in this market look for innovative game-changers who possess the ability to think outside the box and curate unforgettable guest experiences while tackling real-world challenges. Our industry-backed curriculum is paired with hands-on experience to provide you with the skills to hit the ground running upon graduation.

The Bachelor of Science in Tourism and Hospitality Management opens doors to a range of careers in these global industries.

Promising Careers in Tourism & Hospitality

Exciting Careers in Tourism and Hospitality:

• Hotel and Resort Management
• Hotel Marketing
• Event Management
• Gaming and Casino Management
• Venue and Convention Management
• Event Entrepreneurship
• Operations Management
• Restaurant Management
• Restaurant Entrepreneurship
• Food and Beverage Management

Check out our alumni success stories

Creating Opportunity for Real-Life Success

“STHM definitely gave me the skills and the ability to adapt. The internship experiences that I had while at STHM were more valuable than anything else.” Giovanna Slaughter

“The business isn’t always glamorous, but it’s much more rewarding than I imagined. STHM positioned me to start as a first-time manager on a much-higher level.” Shawn Darragh

“STHM prepared me with the tools, resources, and learning atmosphere to not only set high goals for myself, but to continue to learn and climb higher in my professional life.” Nicholas Pytel

Customize your Degree

Tourism and Hospitality make up a trillion-dollar market, and STHM is here to help you take advantage of opportunities to stand out. Our industry-focused program allows you to specialize your skillset by customizing your education and channeling your creativity to begin the path to the career of your dreams. We provide a dynamic combination of industry-experienced faculty, high-profile internships with hands-on experience and networking opportunities for you to pursue a number of exciting careers, including entertainment venues, casinos, hotels, destination marketing organizations, convention and visitors bureaus and so much more.

Discover how this program will be an asset to turning your goals into a reality.

3 Ways to Customize Your Degree:

• Hospitality Operations
• Destination Management

Learn more about the Bachelor of Tourism and Hospitality Curriculum

Enrollment Information

Ready to turn your passion for hospitality and tourism into an amazing career? Let's talk!

To learn more about the Bachelor of Science in Tourism and Hospitality Management, contact STHM’s admission team or click the button below. Whether you have a few questions or would like to schedule a tour, don’t hesitate to reach out to us directly.

Undergraduate Enrollment Management Email: [email protected] Schedule a Meeting

You enter a bustling fast-casual restaurant and approach a sleek, self-service kiosk to browse the menu. The pressure is palpable, not just from the food choices on screen, but the line forming behind you.

This fall, Altschuler, a faculty member at the School of Sport, Tourism and Hospitality Management (STHM), is going to Japan for a year to start the tourism and hospitality management (THM) curriculum at Temple’s Japan campus (TUJ).

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• BS in Hospitality, Travel and Tourism Management

Bachelor of Science (BS) in Hospitality, Travel and Tourism Management

If you are considering a hospitality major as your undergraduate program of study, the BS in Hospitality, Travel and Tourism Management, offered by the Jonathan M. Tisch Center of Hospitality prepares students for careers in hospitality, travel and tourism, tourism experience management, hotel and resort management, and hotel real estate development. The curriculum provides you with flexibility to explore career options way beyond what a typical hospitality and tourism degree might offer. As a student enrolled in this program, you’ll benefit immensely from earning your degree at NYU , home to more than 50,000 students from around the globe, while launching your career in New York City—a location defined by its world-class hotels and tourist attractions.

Degree Advantage

• Curriculum  prepares students for hospitality and tourism jobs around the world
• Provides an NYU liberal arts education
• Concentrations  in Event Management , Hotel Real Estate Finance and Development , Marketing and Analytics , Leadership and Management , Travel and Tourism Development , and Entrepreneurship
• Internships at leading NYC hotels, restaurants, tourism bureaus, online travel agencies, and promotional companies
• Study abroad opportunities  and industry site visits
• New Hospitality Innovation Hub for students, start ups, and industry partners

VIEW FULL CURRICULUM AND DEGREE REQUIREMENTS >

Who should earn the bs in hospitality, travel and tourism management.

If you have a passion for travel, love to interact with people, and have an innate curiosity to learn about different cultures, this degree provides the knowledge and skills needed for a hospitality career. The diversity of the Tisch Center student body and faculty members promotes a worldview that will be critical for your success in a field that is more globally interconnected than ever before.

Degree Overview

Learn from a faculty of world-renowned experts.

Faculty members are respected experts in the hospitality, hotel management, and travel and tourism sectors who share their knowledge, insights, experiences, and connections. They work directly with you to ensure that you identify and pursue the professional path that best fits your career goals and objectives. Their support and deep dedication is what makes earning a degree from the Tisch Center an experience unlike all others.

Gain Invaluable Experience Through Study Abroad

Study abroad opportunities abound for BS in Hospitality, Travel and Tourism Management students through Global Field Intensives (GFIs). These travel experiences provide international business experience while attuning students to the cultural, socio-economic, and political forces that influence the international hospitality, and travel and tourism industries. Recent GFIs include trips to: Abu Dhabi, Dubai, Prague, and Berlin.

Benefit from Unsurpassed Networking Opportunities

The BS in Hospitality, Travel and Tourism Management provides unsurpassed networking opportunities through the annual  NYU International Hospitality Industry Investment Conference , chaired by  Jonathan M. Tisch , chairman and CEO of Loews Hotels and Co. (left); the Grossinger-Bergman Distinguished Lecturer Series, which features hospitality leaders such as  David Marriott ; and fireside chats with the likes of famed chefs and restaurateurs  Daniel Boulud  and  Danny Meyer .

Internships and Job Opportunities

Through the Tisch Center of Hospitality and the NYU Wasserman Center for Career Development at NYU SPS, hospitality, travel and tourism management majors have the opportunity to complete a wide range of hospitality, and travel and tourism internships that provide the hands-on experience needed to accelerate their careers. Many of these internships evolve into permanent hospitality and tourism jobs. Our graduates go on to careers at top hotel chains, boutique hotels, travel organizations, tourism bureaus, media companies, restaurants, and food and beverage companies including:

• Estee Lauder Companies
• Four Seasons Hotels and Resorts
• Loews Hotels
• Marriott International
• The Standard Hotels
• Walt Disney World

FREQUENTLY ASKED QUESTIONS

How does this degree differ from a hospitality management degree.

The BS in Hospitality, Travel and Tourism Management differs from a hospitality management degree in its holistic approach to the hospitality, travel, and tourism sectors. While traditional undergraduate hospitality management degrees focus on hotels and restaurants, you will have the opportunity in this degree to also explore subjects like destination marketing, tourism development, and event management.

Will this degree prepare me for hotel management jobs?

The BS in Hospitality, Travel and Tourism Management will prepare you for a range of hotel industry jobs and career paths. You will have the opportunity to specialize in your field of interest, including hotel or tourism operations, sales and marketing, revenue management or hotel development. Our students secure internships and work at large multinational hotel chains as well as independent boutique hotels.

Is tourism management a growing field?

Tourism management offers a broad range of career options for those who are interested in pursuing tourism jobs. The tourism sector has experienced incredible growth in the past decades. with 1.8 billion tourists—just over one in five persons in the world—traveling around the globe by 2030 (UNWTO). The BS in Hospitality, Travel and Tourism Management provides students with the opportunity to secure internships at a broad range of tourism destinations including Walt Disney World.

Can an undergraduate hotel management degree help my career?

An undergraduate hotel management degree can help your career, because it will provide you with a wealth of business skills and the networking opportunities that can lead to a wide variety of hotel management jobs. The hospitality sector is vast and offers a wealth of career choices, but even if you decide to switch career paths, the business foundation you acquire will allow you to pursue a career in a variety of other professional sectors. In addition, earning an undergraduate degree at NYU will open the doors to job opportunities in New York City and around the world.

What are the advantages of earning a hospitality management degree in New York City?

The advantage of earning your hospitality management degree in New York City is that you will be studying in the hospitality capital of the world. New York City is home to top hotels, the finest restaurants, major tourist attractions and thousands of world-famous events. The City will become your professional base for exploring your interests in hospitality, travel and tourism management and for gaining the experience you need to secure a job in this growing field.

What is the Best Senior High School Tourism Strand?

If you’re looking to get into the tourism industry, then taking the right SHS strand for tourism can help set the academic glide path for your future career!

Choosing your courses as early as Senior High School is the stepping stone to your goals as a professional in the tourism industry. Equipped with the right High School strand, you get to maximize your opportunity as you progress through your early career.

Taking the right strand of tourism courses can help open the best opportunities for you as you move forward with your studies, or even if you then decide to start building your work experience right after senior high.

But before we get into what you should expect in the strand for tourism, let’s first discuss what it is.

What is Tourism?

When you think about tourism, the first thought that comes to mind is touring visitors that want to experience local or foreign cultures like food, recreational activities, visiting popular establishments, and more. While this is technically correct, there is so much more to that!

Tourism is a type of service industry that caters to the enrichment of social, cultural, and economic experiences. This industry focuses on the movement of people outside of their environment to experience other places.

In this industry, you deal with a lot of visitors and so hospitality is a big part of it. In fact, tourism is directly related to hospitality as it is part of socialization and customer satisfaction.

Here in the Philippines, there are a lot of different opportunities in the tourism industry. In 2022 alone, there was a massive 2,465% increase in revenue in the industry compared to 2021. This means that as the tourism industry continues to grow, there are a lot more job opportunities to open.

So, now that you have an idea of what tourism is, let’s talk about the different senior high school strands that you can choose to enroll in to eventually land a career in tourism.

The Tourism Strand in Senior High

In learning more about what the tourism strand is in senior high, you will see that there are three tracks that you can take: the Accounting, Business, and Management (ABM ), the Humanities and Social Sciences Track (HUMSS), and the General Academics Strand (GAS) strands.

Accounting, Business, and Management (ABM) Track

The ABM track is the best option if you want to learn about the management side of tourism as you take up subjects about business administration, human resources, hotel and restaurant management, accounting, marketing, real estate, entrepreneurship, and export management.

This is the route to take if you prefer to learn about the business side of the tourism industry. With the ABM strand, you are equipped to take on jobs such as:

• Hotel and Resort General Manager
• Travel Agent, Coordinator, or Consultant
• Client Services Manager
• Reservations Manager
• Hotel Sales Coordinator
• Hotel and Resort Marketing Coordinator

The good thing about the ABM Track is that it teaches you the fundamentals of business and how it operates. You will learn the introduction to entrepreneurship––which gives you an advantage as you study in college.

Humanities and Social Sciences (HUMSS) Track

On the other hand, the Humanities and Social Sciences (HUMSS) strand is another option for you to take in senior high school to prepare you for a career in tourism. This track offers courses that will teach you about different cultures, societal ideologies, and will educate you in-depth about communication.

Some subjects under HUMSS are introductions to culture, society, politics, human philosophy, art, entrepreneurship, and more. While these classes are in line with the social sciences, this can be directly related to tourism since it’s a career that services people and culture.

With the HUMSS track, you are equipped to take on a variety of roles, such as:

• Psychologist
• Travel Coordinator

The advantage of the HUMSS strand is that you’re able to get an insight into the humanities side of tourism. A career in this industry entails a future in hospitality, and learning about humanities and social sciences will give you an edge in that sense.

General Academic Strand (GAS)

The GAS strand is the route to take if you want more freedom to choose your courses as you move on to the tertiary level of studies. Taking the general academic strand means that you will only be taking non-specialized classes during your senior high school to open more opportunities with other majors.

A few of the subjects in the GAS strand that you might encounter are general mathematics, general sciences, basics of entrepreneurship, contemporary art, and organization and management. The classes you take here can teach you the fundamentals of subjects that can be related to the different parts of tourism.

In the GAS strand, you can take on job roles such as:

• Entrepreneurs
• Hotel Managers
• Travel Agent
• Tour Coordinator

The benefit of taking the GAS strand is that it can prepare you for the different facets of tourism be it in communication, social sciences, management, and more.

Further Studies with a Bachelor of Science in Tourism

Whether you take the ABM track, the HUMSS track, or the GAS track, you can continue your studies at the collegiate level and pursue a degree in tourism. Your takeaways from senior high school will give you an advantage as you start your introductory classes.

A degree in tourism typically takes four years of training that will qualify you to be highly skilled in the industry. It will teach you about entrepreneurship and management, and the classes will focus on the cultural aspects of the field like travel, language, and history.

Of course, getting a bachelor’s degree gives you more in-depth knowledge about your field of study. The on-the-job training or internship programs included in the tourism course will expose and equip you with basic experience in working in the industry. This will be beneficial when you start working after graduation.

Studying with OEd will give you a holistic learning experience as their online senior high school education complements college courses especially in Bachelor of Science in Tourism Management or if you are interested in Bachelor of Science in Hospitality Management. You will be receiving the same values aiming for academic excellence and career advancements upon graduation.

What Job Opportunities are Available After Taking Tourism?

Finishing the tourism strand in senior high school or completing a degree in BS Tourism can open a lot of job opportunities for you.

Some examples of places you can work for are travel agencies, ticketing offices, event-organizing companies, and related businesses.

The jobs that will be available to you are:

• Travel Agency Clerk
• Tour Coordinator or Consultant
• Local Tourism Staff
• Travel Account Manager
• Tourism Officer
• Event Planner
• Conference and Event Manager

Ultimately, your interest, skillset, and knowledge base will determine which job role you are qualified to work for.

Take Charge of your Future with OEd Senior High School

Now that you know what the tourism strand is and the opportunities it can offer, you can take the next steps in pursuing your education!

Preparing for your future can be an enriching task, especially with the right partners at your side. Jumpstart your journey of career success in tourism through academic excellence with the right senior high school track.

Here at OEd Senior High School , you get to leverage world-class, self-paced online learning in the Philippines . Whether you decide to take the ABM, HUMSS, or GAS track, you are sure to receive good quality education to prepare you for your career.

If you have any inquiries about our course offerings, you can check out our website or contact us now!

AMA University Online Education (AMAOEd) is an online SHS education platform in the Philippines.

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• Bachelor of Science in International…

Bachelor of Science in International Travel and Tourism Management (BSITTM) p rovides in-depth knowledge in the fields of hospitality and tourism education . It provides the students the  opportunity to become involved in managing and planning, to work in the dynamic tourism industry and sectors like hospitality and travel and tourism. The program will give you the knowledge and understanding of how tourism businesses operate, and how tourists behave, and what impact tourism has on countries, cultures, and the environment. It also helps develop a wide range of skills that can be applied to a variety of managerial and entrepreneurial roles in the expanding tourism industry and it provides exposure to becoming globally competitive in the management of the travel, tour, and hospitality industry.  

Accreditation:

• Center of Excellence in Tourism Program as awarded by the Commission on Higher Education
• PACUCOA Level IV Accredited Status
• International Center of Excellence (4-stars) awarded by the Asia Pacific Institute for Events Management (APIEM)
• Fully Accredited by The International Centre of Excellence in Tourism and Hospitality Education (THE-ICE)

Download Curriculum

The complete program curriculum for Bachelor of Science in International Travel and Tourism Management (BSITTM)

Download Student Manual

The Student Manual for Bachelor of Science in International Travel and Tourism Management (BSITTM)

LEVEL OUTCOMES

• Program Educational Objectives (PEO)
• Student Outcomes (SO)

Three to five years after graduation, graduates of BSITTM Program shall:

• Be gainfully employed or established own business in tourism and related industries demonstrating holistic competencies required for local and international business operations.
• Attain supervisory or managerial level position in local and international tourism industries.
• Engage in life-long learning through continuous personal and professional development.
• Participate in research-related or corporate social responsibility activities that will contribute to the promotion of tourism activities and development.

By the time of graduation, the students shall have the ability to:

Apply knowledge of physical, social, natural sciences, and humanities in the practice of the profession.

Performance Indicators (PI):

• Demonstrate better understanding of their personality, self and identity and basics skills in managing and caring for the self.
• Identify the challenges posed by globalization from a variety of perspectives and its effects on traditional cultures and communities, local, national, and regional economies.
• Appreciate and contribute to artistic beauty.
• Reflect critically on shared concerns and think innovative, creative solutions guided by ethical standards.
• Apply different analytical modes in tackling problems methodically.

Apply skills in travel and tour operations, airline operations, guest relations, food handling, production and food and beverage service operations based on international standards.

• Execute professionally skills in food and beverage services, rooms division and travel and tour operations.
• Pass the TESDA Competency Assessment and obtain a National Certification in following competencies: Tour Guiding Services, Tourism
• Promotions, Travel Services, and Food and Beverage Services.
• Execute the procedures in handling customer’s inquiries, concerns, complaints, and request through simulations and practical examinations.
• Prepare and monitor industry-specific financial transactions and reports.

Adapt to technological advancement and services of international standards utilizing the different software and application for tourism and hospitality.

• Demonstrate and perform skills in Amadeus Basic Reservation, Fares and Ticketing and Micros-Opera system.
• Operate point-of-sale software in front office operations.
• Prepare night audit reports and other rooms division forms.
• Analyze food and beverage sales report and update inventory using POS.
• Pass certification examination for the Amadeus System in Basic Reservation, Fares and Ticketing.

Demonstrate ethics, professionalism, and respect to cultural diversities in performing duties and responsibilities.

Display adaptability and flexibility to any given situation. Organize an event showcasing food and traditions of different cultures Imbibe the importance of respect to multi-cultural diversity in the workplace Manifest ethics and professionalism

Communicate effectively and express themselves clearly both oral and written.

• Speak basic foreign languages such as Mandarin/French/Nihongo.
• Create business correspondence for different purposes.
• Use English to deliver and convey expressions clearly in performing hospitality and tourism services.
• Write in different formats and platforms with clarity and efficiency.
• Exhibit responsible use of non-verbal clues, pictures, graphics, and images in oral, written and online communication.

Apply innovative management and entrepreneurial functions in service-oriented business organizations.

• Apply management theories and principles in the formulation of tourism and hospitality related business.
• Analyze business opportunities in the marketplace
• Conceptualize innovative products and business ideas.
• Develop and present a business plan.

Perform administrative and managerial skills in travel and tour operation business operation.

• Prepare and present related travel and tourism reports.
• Handle customer complaints and queries.
• Perform human resource functions.
• Analyze statistical and financial report.
• Conduct employee briefing and meeting.
• Create marketing plan for hospitality business
• Execute the concepts of Total Quality Management System in hospitality and tourism industry.

Conduct research in the field of tourism and hospitality industry and utilize the results for community development.

• Produce researches in the areas of hospitality and tourism industry.
• Present, publish, and utilize research.

Perform crisis risk mitigation and management activities following proficient use of communication channels.

• Analyze possible risks in the workplace
• Practice the basic principle of food safety and sanitation in handling products.
• Perform risk mitigation activities and ergonomics in the workplace.
• Apply acquired knowledge, skills and attitude through internship

EMPLOYMENT OPPORTUNITIES

• Airline Operation Manager
• Assistant Airline Operation Manager
• Flight Attendant Supervisor
• Flight attendant
• Ground Steward Manager
• Ground Steward Supervisor
• Ground Steward
• Airline Ticketing Manger
• Airline Ticketing Supervisor
• Airline Ticketing Staff
• Travel Agency Manager
• Assistant Travel Agency Manager
• Travel Agent
• Travel Counselor
• Group Tour Supervisor
• Group Tour Coordinator
• Tour Operator Manager
• Front Office Manager
• Front Office Supervisor
• Front Office Staff
• Guest Relation Manager
• Guest Relation Staff
• Hotel / Tourism Sales & Marketing Manager
• Hotel / Tourism Sales & Marketing Agent
• Event Planner
• Event Coordinator
• Museum Curator

POLICY ON ADMISSION AND RETENTION

Purpose: – To provide guidelines for student retention and shifting within the College of International Tourism and Hospitality Management, distinguishing between the Associate and Bachelor programs.

Scope: – Applicable to all students enrolled in the Associate and Bachelor programs in College of International Tourism and Hospitality Management.

• Retention Criteria
• Intervention Strategies
• Shifting Procedures

Appeals Process

• Additional Considerations

Academic Performance:

• Associate Program: Must have no failing grades in all required courses.
• Bachelor Program: Must have no failing grades in all required courses.
• Successfully complete all required courses within the stipulated time frame.

Attendance:

• Associate Program: Maintain a minimum attendance rate of 75% in classes and practical sessions.
• Bachelor Program: Maintain a minimum attendance rate of 75% in classes and practical sessions.
• Follow the college’s attendance policies.

Professionalism:

• Adhere to a code of conduct that reflects professionalism in academic and practical settings.
• Participate actively in internships, workshops, and industry-related events.

Early Warning System:

• Implement an early warning system to identify students at risk of not meeting retention criteria.
• Provide academic counseling and support for struggling students.

Tutoring Services:

• Offer tutoring services for students experiencing academic challenges.
• Encourage peer-to-peer support.

Internal Shifting:

• Allow students to shift between different programs within the College of International Tourism and Hospitality Management.
• Specify the criteria for internal shifting no failing grades in all required courses for the Associate Program and for the Bachelor Program.

Eligibility Criteria

Associate Program:

Current enrollment in the College of International Tourism and Hospitality Management.

Must have no failing grades in the subjects taken. – Good standing in the current program.

Bachelor Program:

College of International Tourism and Hospitality Management.

Application Procedure

• Submission of Internal Shifting Application.
• Specify desired program and provide reasons for the shift.
• Submission deadline for internal shifting applications.

Evaluation Process

• Academic performance review.
• Consideration of program-specific criteria.
• Interview (if necessary).

Notification

• Notify students of the shifting decision.
• Provide feedback and guidance for approved shifts.
• Communicate any required additional steps.

External Shifting:

• Provide guidelines for students wishing to shift to or from other departments.
• Outline the application process and requirements.
• Current enrollment in a different department.
• Must have no failing grades in the subjects taken.
• Good standing in the current program.
• Submission of External Shifting Application.
• Specify desired program in the College of International Tourism and Hospitality Management.
• Submission deadline for external shifting applications.
• Establish a fair and transparent appeals process for students who do not meet retention criteria or face challenges in shifting.
• Feel free to adjust the numerical values based on the specific standards and expectations of your college’s associate and bachelor programs.

Credit Transfer

• Determine the transferability of credits from the previous program.
• Communicate the credit transfer process to approved shifters.

Academic Advising

• Assign an academic advisor to guide shifted students.
• Develop an academic plan for the remainder of the program.
• Establish a transparent appeals process for students dissatisfied with the shifting decision.
• Outline the steps and deadlines for filing an appeal.

Lycean Testimonials

I was just an average student when I entered LPU – Batangas. I tend to be the quiet type who would just want to blend in with the crowd. I know for myself I might not be the smartest, but LPU molded me to become the best version I could be. To stand out in the crowd. I owe a lot to this institution. Especially from my mentors at the College of International Tourism and Hospitality Management who were more than just educators, they turned out to be friends and family. They prepared me for the real world. This was very evident as I landed a job just a week after my last final exams.

On my first step at the front gate of this prestigious university, I wondered how my life would run knowing that I will encounter a diverse group of students who are good at almost everything. I asked myself, “Can I stand out in this crowd? Am I really capable to take the lead?” But there’s no turning back, I need to take this path. I was a Senior High student back then. I became a lot of things during my SHS years. I became a student-leader-performer. My leadership ability was tested and enhanced for I was given a chance to lead the Senior High Department as their Student Council President. Moreover, it did not stop there because I was also able to improve my skills in performing arts through acting and writing scripts and monologues as an active member of LPU-Stagers. Most especially, this university’s fire of fortitude enlightened me to see my worth not just a student but as a competitive young professional in my chosen field of specialization. And now, I still chose to take the lead as I am taking up Bachelor of Science in International Travel and Tourism Management which allows me to participate in community extension activities as a passionate leader and compete in various contests, representing both my college and LPU Batangas. I know that here in LPU, I won’t just be academically inclined, but I will also be morally and professionally upright. read more

Contact Information

Dr. Hazel T. Venus

Department Chair – International Travel and Tourism Management Program

[email protected]

Dr. Ryan L. Mejia

Dean, College of International Tourism and Hospitality Management

[email protected]

Dr. Ma. Fe L. Meñez

Associate Dean, College of International Tourism and Hospitality Management

[email protected]

Mrs. Faye Mae M. Escarez

College Secretary – College of International Tourism and Hospitality Management

[email protected]

Office Location

Lower Ground, SHL Building, Main Campus

Contact Number

(043) 723-0706 Loc 107-108

[email protected]

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Major in Hospitality, Resort and Tourism Management at USCB

The Hospitality, Resort and Tourism Management program provides dynamic instruction in sync with the regional hospitality industry in the South Carolina Lowcountry and Hilton Head Island. This is achieved through teaching imbued with best practices in education, applied research and service. The department offers its students:

• a high quality educational experience through excellence in teaching by faculty with real-world experience in the hospitality industry
• opportunities to conduct applied research in the hotel, restaurant and tourism industries
• work experience in world-class resorts in state and local hospitality and tourism industries.

Graduates will be prepared to serve in leadership and management positions in a wide range of capacities including settings in lodging, food service, time-share operations, golf courses, resort operations, retail conference and convention arenas, private clubs and continuing care/retirement facilities, among others. Tourism Research, Event Management, Food Sanitation, Management Strategies, Workforce Training, Spa and Fitness Center Management, and Luxury Travel are some of the topics USCB Hospitality students delve into. 

Hospitality, Resort and Tourism Management Degree Program

View Hospitality, Resort and Tourism Management program of study

Minor in Hospitality, Resort and Tourism Management 

Students who are majoring in other disciplines may choose to minor in Hospitality, Resort and Tourism Management. The required courses to complete a minor in Hospitality, Resort and Tourism Management are:

HRTM B110, B260 and B280, and three additional courses, at least two of which must be at the 300+ level.  

Students are strongly encouraged to consult their advisor before declaring a minor.  

Minor in Innovation and Entrepreneurial Studies 

Students who are majoring in other disciplines may choose to minor in Innovation and Entrepreneurial Studies. The required courses to complete a minor in Innovation and Entrepreneurial Studies are:

ENTR B300, ENTR/HRTM B330, BADM B380 or ENTR B450, and 9 credit hours from the following: ENTR B400, ACCT B225 or HRTM B221, BADM B210, BADM B345, MKTG B350, COMM B328, ENGL B460, other 300- or 400-level Business Administration or Hospitality, Resort and Tourism Management courses, or other 300- and 400-level courses (with approval).

Minor in Sport Management      

Students who are majoring in other disciplines may choose to minor in Sport Management. The required courses to complete a minor in Sport Management are:

• SPRT B201 (3 credits)
• 3 courses from the following: SPRT B310, SPRT B320, SPRT B340, SPRT B385, SOCY B370, and HRTM B330 (9 credits)
• 2 courses from the following: SPRT B440, SPRT B450, COMM B342, COMM B402, HRTM B320, and PSYC B229 (6 credits)